My suggestion, you might have more subscribers if you put Vietnamese subtitles on your videos . I really like your you tube channel.
@dogshitgovernment
Жыл бұрын
yeah it would probably make good revenue for him but tbh i prefer his current viewer community better and also creating subtitles will take a lot of time too
@thundercookie1741
11 ай бұрын
Personally i like it's more this way, since I'm already familiar to this kind of food being also Vietnamese like you, i feel like having him making content for those outside of the country would be cooler, since he also translate for the viewers from vietnamese to English in his other series like breakfast for a buck
@lemonhaze1506
Жыл бұрын
I love market to table series please do more, your recipe are so creative and utilize all ingredients well ❤
@yeschefwithchadkubanoff
Жыл бұрын
Thank you, I’ll keep doing them
@brk1705
Жыл бұрын
Vietnam is like produce heaven........everything is beautiful and delicious!!!
@yeschefwithchadkubanoff
Жыл бұрын
There are so many options for produce
@gabybrinck771
5 ай бұрын
23:46 he looks like wallace from wallace and gromit :)
@louispham1585
Жыл бұрын
Your Vietnamese has gotten sooo much better! I’m so impressed, that’s a hard language to learn!
@PotionSmeller
Жыл бұрын
It's true, tofu is highly underrated. I think in the west it's mainly considered a meat substitute, which is a shame because it can be cooked in ways quite different to meats.
@yeschefwithchadkubanoff
Жыл бұрын
And we never get the opportunity to try truly fresh tofu that’s still warm from frying
@PotionSmeller
Жыл бұрын
@@yeschefwithchadkubanoff I heard there are benefits to freezing tofu, something about the ice crystals breaking down its internal structure making the tofu more absorbent? Haven't tried it with fresh tofu though.
@vietnamwithkingsley.5506
2 ай бұрын
@@yeschefwithchadkubanoff You should search for "Đậu hũ nhà làm" store, they will make the tofu directly from the bean in the morning and the quality is unmatched.
@Antzzz_Manzzz
Жыл бұрын
Love this format 👍🏼
@yeschefwithchadkubanoff
Жыл бұрын
Awesome 👍
@danhtrinh1769
Жыл бұрын
I like how you explain the thought process in cooking the meal. 👍
@yeschefwithchadkubanoff
Жыл бұрын
Glad to hear it
@donguyenthanh6650
Жыл бұрын
Thank you, Chad. I'm going to cook this for my wife. Hope she likes it
@IFSAWidowmaker
Жыл бұрын
I love this type of video. fantastic !
@yeschefwithchadkubanoff
Жыл бұрын
Thank you
@Keyonvu2609
Жыл бұрын
I spent 4 year living in this area and I love this market so much because people sell a lot of fruits and vegetables. Besides, some food stores here serve delicious dishes. Missing this place.
@yeschefwithchadkubanoff
Жыл бұрын
To me it’s the best market
@hoanotuan4611
Жыл бұрын
ông này nấu món truyền thống chuẩn thật đấy,, từ lúc đi chợ đến chuẩn bin nguyên liệu rất dõ ràng
@QuangĐăng-t1i
Жыл бұрын
Đầu bếp chuyên nghiệp mà .
@Calm1080
Жыл бұрын
*rõ ràng
@SpiderMan-qh6vz
Жыл бұрын
I haven’t been back home in 16 years. Love watching your videos and see VN now. Thank you!
@ujaku_
Жыл бұрын
That garlic looks super interesting. Wish I could get that here! Shoutout Chad, I think you are making some of the best food content right now.
@yeschefwithchadkubanoff
Жыл бұрын
Super appreciate that, thank you
@rawPotato90
Жыл бұрын
Hoa thiên lý is not heavenly flower. If you want to translate it, it can be roughly translated to a thousand mile flower. Thiên is a thousand and lý is a metric unit of length which is kind of equal to 1 mile. Hoa thiên lý is the symbol of an undying love which cannot be separated event by a thousand mile.
@mirandael6206
11 ай бұрын
I enjoy your videos most especially the market to table series
@LauraLouLou
Жыл бұрын
I loved this video! Your market trip was great! More closeup and explanations of ingredients :)
@yeschefwithchadkubanoff
Жыл бұрын
Great, I’ll try. I’m cautious about being to “aggressive” with filming the vendors unless they are totally ok with it
@thequguy_
11 ай бұрын
“Có trà đá không một ly trà đá” your accent is so cute
@ChichBông-l3c
11 ай бұрын
I laughed a lot when I see your boy talking to us to support you more. He’s so so cute. Yep we will be more supportive.
@cjmalek1704
Жыл бұрын
please do more of these!!!
@yeschefwithchadkubanoff
Жыл бұрын
Ok will do
@nafanuanafanua
Жыл бұрын
Awesome video. I like them all. Keep 'em coming!!
@titmit6940
Жыл бұрын
You made something kinda close to my favoutire Cơm rang dưa bò xD. Beef stir fried with pickled cabbage, tomato, hella lot of garlic and shallot as a side dish to go with fried rice.
@yeschefwithchadkubanoff
Жыл бұрын
The dish definitely inspired the flavors
@yamuiemata
Жыл бұрын
I know where this market is , I stayed at a hotel very close there The soft shell crab is expensive 😮 Your kid is so funny 😅
@yeschefwithchadkubanoff
Жыл бұрын
Crab definitely surprised me
@Lovetotravel23
11 ай бұрын
Chad! You are such a good cook. I hope some day when I travel to Vietnam, I can eat the food you cook at your restaurant .
@foreverchildlike
Жыл бұрын
love this format!
@yeschefwithchadkubanoff
Жыл бұрын
Glad to hear it
@hiephoang5259
Жыл бұрын
the real man for family
@theresafry3514
Жыл бұрын
Love your videos.
@thanhhua7684
Жыл бұрын
Underrated channel for sure. It’s exactly the content I need in my life
@blakereimer6021
Жыл бұрын
Been a viewer for awhile and this was the exact content I enjoy. Great job and I like your son plugging the channel at the end.
@HydraSnake
Жыл бұрын
Absolutely need more of you shopping the market parts are definitely my favourite
@douglashtang
Жыл бұрын
Tan My market is where I grew up going with my Mom and Aunt. We lived in Phu My Hung and we would go to that market in the morning or even late at night. I just love the vibe in that market. It's clean and not too busy like other markets in other districts. They also have $1 vegetarian restaurant and I would go there to eat almost everyday if I'm too lazy cooking.
@koalafro
Жыл бұрын
loved this content and watching you improvise in the kitchen, its a real look at what its like to cook at home
@LauraLouLou
10 ай бұрын
Love this video Chad! I’ve watched it 3 times! I already commented how much I liked the market shopping but I also just think this is a great format for your videos! I guess things will change with the restaurant open.
@lemonhaze1506
Жыл бұрын
My god I’m salivating harddd why did I watch this at night 😭😭
@yeschefwithchadkubanoff
Жыл бұрын
😁
@desormais22
Жыл бұрын
Love this whole video!! And lol it’s always a treat to get lunch out after a full day of grocery shopping😆 and your kids are so awesome lol
@christinenguyen4452
11 ай бұрын
Love watching you cook. I find it relaxing lol
@yeschefwithchadkubanoff
11 ай бұрын
Glad you enjoy it
@support4583
Жыл бұрын
Looks very tasty I want to see you talking more vietnamese to vietnamese people
@diemkoole2409
Жыл бұрын
You’re very good putting all ingredients together and making the soup from scratch. That’s what I do when I have veggies and any kind of meat in the fridge lol. Stir frying thiên lý flowers with garlic is also yummy, if you haven’t tried.
@hoangminhao2859
Жыл бұрын
Your knowledge about our cuisine is really really on point. Kudos to you.
@watchouch
Жыл бұрын
Lol now I can say you have become a true vietnamese. True vietnamese definition: go to market to buy stuffs and sit down to have some snack (or sometime a bowl of some delicious goodness)
@haydennedyah3110
Жыл бұрын
Also finding learning the expected price of market things useful and interesting!
@Adventure_Quan
Жыл бұрын
Looks good
@jordan.ellis.hunter
4 ай бұрын
Fried tofu is actually one of my favorites. Hard to come by. The last time I bought some at a Chinese supermarket turned out to be made with rancid oil... The freeze dried japanese stuff is very good but they only sell it combined with Udon noodles...
@gargantuannaenae2479
Жыл бұрын
big fan of these style of videos
@Michelle-1
Ай бұрын
This is so awesome, I love this! Great job. Just wondering.. do you keep a cooler on you for the meat when it's raw..?
@tungle-du2ps
Жыл бұрын
Please cook more noodle soup ❤
@themooman
Жыл бұрын
This series is really great! Your review of your own food is good / interesting, but I think there might be more viewing appeal if there was someone else (besides the kids) also eating the food. It would heighten the impact and the excitement!
@TuanAnh-hd6sw
Жыл бұрын
So good. Let me order 1 bowl in the morning 😂
@yeschefwithchadkubanoff
Жыл бұрын
I’m trying to get the right space to start selling
@NhatHuy8204
Жыл бұрын
"wow look at that big augh turtle that's humongus" flawless quote 😩🙏
@mel6619
6 ай бұрын
brought me back to the time one auntie sold me 1kg mangosteen for 300,000 vnd. I tried to bargain as my mom told to 150,000vnd. And then learned that I still wayyy over paid. that 1kg mangosteen only worth at max 100,000 vnd. So now I always call my mom or bf and let them bargain for me since i have no clue about vietnam market price.
@Heeman1119
Жыл бұрын
I had to immediately thumb it up when that adorable kid asked me to unprovoked.
@caoming8876
Жыл бұрын
Món anh nấu giống món canh dưa (cải) chua, nguyên liệu gồm: gân bò, cải chua, cà chua, gừng, tỏi, hành tím, ớt, nêm với nước mắm. Ăn nóng với cơm khá ngon
@khoingominh5597
Жыл бұрын
This is such a good video, even suit to be a cooking tutorial to me
@lurkingarachnid7475
8 ай бұрын
It's hard to get beef bones because people reserve them a day in advance, especially the Phó restaurant
@skatingcanuck9837
4 ай бұрын
My Mom bought some fresh made tofu from a Korean supermarket - best tofu I ever had! I 100% agree with you that tofu is underrated. Do you know where the garlic you prefer is grown?
@TS-JungleMonkey
9 ай бұрын
"Thien Ly" flowers taste a lot better when they they are fully bloomed and less bitter. Their bud form is just too over powering in the dish.
@Zoeyphmm
Жыл бұрын
Your kid is so cute🤣🤣
@TrungTran-rc9qe
Жыл бұрын
That hotpot is nothing I am used to but great recipe for a noodle. Also really cool chilli oil. I want to know how it tastes like
@S4K4Moto
Жыл бұрын
bruh the crab-selling lady was trying to rip you off!
@Kathyvusk
Жыл бұрын
Agree with you. But I think because she tell him the prices so he can decide to buy it or not❤
@GiangcK
Жыл бұрын
no, that's soft-shell crabs, those are always much more expensive than regular crabs, especially when they're fresh and alive.
@yeschefwithchadkubanoff
Жыл бұрын
I was caught off guard, that seemed way high
@NhungNguyen-zf3bh
Жыл бұрын
More of this please.😅❤
@yeschefwithchadkubanoff
Жыл бұрын
Ok more coming
@mr.potatoborneo7040
Жыл бұрын
Good night from borneo
@MinhNguyenD
Жыл бұрын
That looks amazing. I'd change it just a little and use napa cabbage instead of bông thiên lý and nạm instead of bò tái.
@nghidang5277
Жыл бұрын
Great video!! Only feedback is to use tripod for your cooking portion.
@QuangLe-zc7et
24 күн бұрын
It looks good man.
@damiann4734
Жыл бұрын
Chad, not a bad experiment. I wonder if you could take a vietnamese everyday meal and recreate fine dine dish, where everything is one bite. Recreating those flavours.
@NamaJapan
Жыл бұрын
Hey Chad, if you ever find yourself in Japan, hit me up and I'll take you out for some ramen in Tokyo.
@HungPhamxuan-t9v
Жыл бұрын
Ông bạn này sành ăn kiểu người việt mua thịt bò về xào bông thiên lý mua cả rau thì là nữa chứ ở việt nam rất nhiều người không biết thank you video của bạn
@whitegoat1089
Жыл бұрын
Small squash flower has a beefy aroma when stir-frying. So you can make vegan beef dishes with it.
@crimsonrose
11 ай бұрын
Lol you are turning into my mom. "Troi oi!" :)
@yeschefwithchadkubanoff
11 ай бұрын
😂
@nhaattuanduong9738
Жыл бұрын
good 🌷
@ductritran8637
11 ай бұрын
Can get beef bone why don’t you used beef stock , can be cubes or liquid both are available in market .😊
@Michelle-1
Ай бұрын
Would you ever put the tofu liquid from say tofu here in the US in the broth, too?
@binhkyla1252
Жыл бұрын
You Cooking so well I like is Amazing 👍👍👍❤️❤️❤️🥰🥰🥰😍😍😍🤪🤪🤪😛😛😛😋😋😋🌶🌶🌶
@yeschefwithchadkubanoff
Жыл бұрын
Thank you so much
@beegaming8919
Жыл бұрын
sup, chad...thanks for the vid. i have a question for ya. is there a class that teaches the locals how to make american food? example: class to make a burger, to make spaghetti, a steak and how to age it, american bbq, mac n cheese, roast beef, etc. one class, one dish. i don't want to take 4 yrs of schooling, i just want a two hourish class. thank again
@mikkatzuki2225
Жыл бұрын
nice video! love the market trip, if possible, please do it again
@yeschefwithchadkubanoff
Жыл бұрын
Will do 👍
@Hailv3
Жыл бұрын
I'm so jealous you get to eat fresh food here United States We don't
@yeschefwithchadkubanoff
Жыл бұрын
Thank you so much
@Michelle-1
Ай бұрын
me too-- the produce and everything looks phenomenal.
@msloannguyen7322
Жыл бұрын
Cook Vietnamese foods very meticulously….but very delicious….😋😋
@vietdungnguyen6612
8 ай бұрын
i understand cooking the beef in the bowl with boiling broth but usually thats done with way thinner sliced beef so they’re medium rare immediately but yours are still quite raw which i mean who cares but i just had to say it
@Food-tc6cg
Жыл бұрын
I like how they up the price by 1000% because you're a foreigner. I'd walk away too
@yeschefwithchadkubanoff
Жыл бұрын
Definitely a specialty item
@huyvuquang1482
10 ай бұрын
We call it lonely garlic in Vietnamese
@toaninh9120
11 ай бұрын
man I scrolled through the comment section and surprisingly no one asked about the random big ass turtle 😂
@WilliamVan
Жыл бұрын
I like your son haha😂
@yjennie740
Жыл бұрын
Nói tiếng việt giỏi ghê❤
@HuyPham-qe7ms
Жыл бұрын
I think "bông Thiên Lý" means a thousand miles flower. Why? I'm not sure, there must be a story behind it.
@thealmightyship
Жыл бұрын
there are some things you might have to do with the thumbnails tbh, they looked really good a few vids ago tho
@SenatorBanana
Жыл бұрын
I need to stop watching your videos when i'm hungry.
@ThinkAndSaySomethingStupid
Жыл бұрын
Your Vietnamese is legit
@yeschefwithchadkubanoff
Жыл бұрын
I’m trying, it’s getting fun to improve
@sitonheaven
Жыл бұрын
You should teach your kids how to use spoon, look how hard they were at 22:31
@yjennie740
Жыл бұрын
Kênh nên có thêm phụ đề tiếng việt cho khán giả VN xem dễ hiểu ❤
@PerthLD
Жыл бұрын
what happened to the really high quality videos that you made for a bit? still good content though
@sinslayer3052
Жыл бұрын
I personally don't like the dill. The smell is probably something I don't like about it. I think your soup is better with pineapple to get that sweet citrus flavor.
@viniciusvoon8564
Жыл бұрын
❤
@meovuive123
Жыл бұрын
❤❤❤❤❤❤❤❤
@phongvisa4857
11 ай бұрын
Đây được gọi là món gì ? Tôi thấy cách nấu rất lạ . 😂
@samuelwellington9636
Жыл бұрын
Love to chat. Love your channel I love your channel. I made a large batch of sticky rice. I soak it in water overnight. I put msg/mushroom seasoning/salt in the soaking water. I fucked up and put too much Msg so I have that sour ish after taste. Any tricks to reduce that after taste
@yeschefwithchadkubanoff
Жыл бұрын
I like the idea but I I probably wouldn’t put direct seasoning in the soaking liquid, a tea/juice/broth should be fine but I would wait on the seasoning for when I’m cooking it or after cooking
@quikkyle601
Жыл бұрын
How do you avoid getting sick when the meat is out in open air like that?
@locphamhuu4941
Жыл бұрын
Thịt tươi bán hết trong ngày thì bị cái gì
@Michelle-1
Ай бұрын
I would also like to know... they just carry it around too?
@sheepred9209
Жыл бұрын
WWHERE CAN I GET THE SHIRT?
@yeschefwithchadkubanoff
Жыл бұрын
Chadkubanoff.com 👍
@MYAOHUONG-xc2xd
10 ай бұрын
Good job chad,thanks for what you do P/s i know you live with your family in hochiminh city,but i'm a big fan of Mc talk viet nam(not of you ha ha ha) Could you introduce me to her when you and your family come back to hanoi please? Thank you so much if you can help me Have a nice day to you and your family chad
@aznboi082281
Жыл бұрын
Missed Vietnam. Just want to remind you it’s week 1 of NFL football today. Go Eagles…
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