Best masony animation YET..! Please do more..they are very INSTRUCTIVE..! Thanx
@adrianluica6960
6 ай бұрын
Thank you!
@ruxi710
2 жыл бұрын
Supeb se vede cum se procedează la fiecare rând. Felicitari !
@karimbahmani8423
3 жыл бұрын
Cu continutul care aveti in clipuri ar trebuie sa aveti un milion de subscriber.super
@adrianluica6960
3 жыл бұрын
Multumesc. Sper sa vina si numarul acela. Un share si un subscribe e ceea ce am nevoie.
@Chris-ev1te
2 жыл бұрын
This is great! It really helps to see how it goes together. I don't know what CAD product you used to create this model and animation, but if it supports the features necessary, it would be very interesting to see the void space created inside of the masonry as a separate model. It is hard to visualize the space where the fire is lit and how the gases flow on the way out to the chimney, but if the void space was separately visible as a "solid" modeled part, that could be shown separately, it would visualize how it works easier. I think I got the flows after watching the video several times, and the section cuts views helped a lot.
@costymarian7547
4 жыл бұрын
Felicitări putere de muncă și sănătate
@tonycodolo
5 жыл бұрын
Thank you for taking the time to explain it so fully. Much appreciated.
@ranorano9
5 жыл бұрын
Уже лучше, но: 1. Сухой шов при малом колпаке делают шире - 30мм. 2. Выход из хайла напротив - защитить красный кирпич, например врезкой шамотного легковеса или нержавейкой толстым листом с прокладкой из керамоодеяла. 3. Хлебная камера по белому из шамота -плоха, не достаточно прогревается, её либо из чугуна, либо талькомагнезита или спец.тонкого шамотного листа до 3см, но не 65мм.
@user-jk1dv6si1s
4 жыл бұрын
Вот это комментарий! По делу. Не то, что nice, cool....
@germanicosanchez9944
3 жыл бұрын
Saludos cordiales desde Quito Ecuador excelente trabajo
@adrianluica6960
3 жыл бұрын
Muchas gracias. Saludos desde Rumania
@skakpedersen
5 ай бұрын
Thanks for sharing 👍
@Satya-Veda18SV
4 жыл бұрын
Вітаю. Цікаве відео. Вподобайка і підписка на подяку. Хай Вам щастить у Ваших справах
@robertchanrussell2010
Жыл бұрын
If only I could develop or get some expert to develop a CO/CO2/particulate capture system, this would be perfect for that unrealizable dream log cabin in the mountains. Minimal use of downed trees for heat and the minimal impact on the environment (CO2). I'd actually learn to bake pies, but I'd start with pizzas and bread.
@LuicaDanalex
7 жыл бұрын
Cel mai tare sobar
@bennielamb8911
4 жыл бұрын
This heater looks really really cool. Do you have the sketch up plans for it?
@meganmccarthy9043
3 жыл бұрын
Adrian, the best design I've seen so far!! Bravo! Question 1: the pull out slat top back of the oven, if inserted, does this heat up the oven or cool it down? Question 2: Slat at back, top of structure, where chimney rise begins, if pulled out does this cool down the whole structure faster?
@adrianluica6960
3 жыл бұрын
Have a look at the section in the clip. You will understand it. First gate is for warming up the fire place, when te smoke will go directly upwords and exit to chimney. When pulled, the hot smoke will go down heating the entire stove. Se second gate it will stay open as long you have fire in the stove. That gate will be close when fire is done, and that will keep the hot air inside the stove.
@meganmccarthy9043
3 жыл бұрын
@@adrianluica6960 thank you. This makes sense yes
@user-pm8xl3dq3z
2 жыл бұрын
По уму так печь имеет небольшие размеры.Первые 15-18 рядов необходимо делать полностью из шамота с шириной каналов опускного не менее 1.5 кирпича и подъёмного не менее 1 кирпича.
@feracopictures9322
Жыл бұрын
This is amazing masterpiece mason art! All the cast iron doors and what not where do you go to get that stuff?
@wavetwo2171
5 ай бұрын
Legend!
@user-ri4ig5no1o
Ай бұрын
чушь какая-то. Это что-за хлебная камера у которой прогреваться будет только подовая часть и задняя стенка?
@donr416
3 жыл бұрын
My question is: is the vertical slit in the rear of the firebox to admit air for a secondary burn in that corner of the firebox, or does it allow hot gases out? Since outside the slit is regular brick, I do not think it is to let combustible hot gases out. It looks like there are air passges in the ash box door to let air in. I'd like to know the airflow dynamics that would support letting the firebox suck air in that slot, since the main exhaust flow in the chamber outside the firebox slit has to go downwards right there in the inner rear vertical chamber.
@adrianluica6960
2 жыл бұрын
Yes, that gap is for "cold" gases to escape first.
@maxcrit3481
Жыл бұрын
Do you have a rough estimate on btu output if burning good dry wood ( oak )??? Or square footage this would serve. It gets to 40 and 50 below zero F where I live. Thanks, just a rough estimate would be appreciated.
@Craig2760
4 жыл бұрын
Well, now I can get to work building one for myself. 😒
@pedrosalvadorvillanuevapue1135
2 жыл бұрын
Where can I buy all those metal doors, please? Tell me any web or shop in Spain where I could buy them. There is not any problem regarding the oven door. Nevertheless , the problems would arrive if I wanted to pue Jade the small ones.
@teixeiraneves8027
6 жыл бұрын
Distinctive so far the most impressive !!!!!!!!!!!!!!!!!!!!!!!!!!!
@mihainoroc3628
5 жыл бұрын
Salut la toti. Am o intrebare, pentru soba in clopote este nevoie de ursoaica in pod?
@markhylton4408
3 жыл бұрын
Where can you purchase the plans in English to build this stove
@adrianluica6960
3 жыл бұрын
You already have the video. I did not have a plan for it but if you want you an printscreen layer by layer from the movie.
@thomasalden3524
Ай бұрын
Absolutely outstanding
@stevengates4437
2 жыл бұрын
How many fire bricks?....how many other bricks....I'm just kinda pricing everything out...I can buy 6 bricks for 45bucks....Canadian....
@adrianluica6960
2 жыл бұрын
You can number the layers and multiply by how many are on one layer.
@stevengates4437
2 жыл бұрын
Sooooooo.....like 2000 Canadian dollars for everything is my guess....I counted 150 fire bricks and 600 other bricks .....ok mabey 4000 dollars .....what do you think....remember I'm Canadian, so keep the big words for your other friends ,and give me the small words...thanks from nova scotia Canada....
@adrianluica6960
2 жыл бұрын
@@stevengates4437 thank you. Take care.
@maxcrit3481
Жыл бұрын
4.5 x 9 x 2.5 inch standard size bricks???
@p.sp.s848
3 жыл бұрын
Лайк
@sorinrapailagheorghe1801
6 жыл бұрын
a facut cineva o sobă ca aceasta?,după proiect? ă iesit ,funcționează?
@valicalinviola
2 жыл бұрын
Buna seara! Ce randament considerati ca are acest tip de clopot?
@sinai6216
4 жыл бұрын
Bună-ziua Domnul Adrian puteți modifica o soba de teracota cu 7 fumuri in soba cu clopote aștept răspuns va mulțumesc anticipat
@cankiller
5 жыл бұрын
Why there are 2 separate chambers on the rear, behind the fireplace and cooking hoven? what's the purpose of it?
@cutekitty3093
5 жыл бұрын
One chamber for the fire and the other to keep hot air inside instead of waisting it directly through the chimney, it is more more efficient.
@endymionspr9916
5 жыл бұрын
@@cutekitty3093 How do you clean interiors?
@user-mt4zr5kp7h
4 жыл бұрын
The chambers up in the chimney there, if I'm not mistaken, are for smaller fires. You light a small fire there and that begins a draught. If you don't light the small fire there first, before lighting the big fire underneath, then as the fire starts to take hold, smoke will billow out of every crevice in the unit. So you instead, start a small fire up there to begin the draught process, and this in turn will start drawing air up the flue. Now when you light the big fire underneath, the smoke will be drawn right out the chimney and not into your home. Great example here... kzitem.info/news/bejne/05WKtWdmo6yqiHY
@donr416
3 жыл бұрын
@@user-mt4zr5kp7h I think that the iron dasmpers are pulled out to open an almost straight up flow for starting the fire, then when closed the main flow is from the firebox into the interior thin vertical chamber where some heat rises for the oven but the main flow is back down to the bottom, then up the rearmost vertical chamber , through the two horizontal serpentine chambers, then out the chimney. My question is: is the vertical slit in the rear of the chamber to admit air for a secondary burn?
@user-wt1wx6mi7l
4 жыл бұрын
👍👍👍
@fsociety6112
2 жыл бұрын
Can someone tell me the name of this software please ?
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