Mosaic cake (10 slices)
3 tablespoons of sugar
3 tablespoons of cocoa
7 tablespoons of melted butter (80 g)
2 packs of petibor biscuits
Add 3 tablespoons of sugar, 3 tablespoons of cocoa, 200 ml of milk and 7 tablespoons (80 g) of melted butter to a large mixing bowl and mix. Let's break 2 packs of petibor biscuits into large pieces on top. Let's mix it with the help of spatula.
Let's put the mixture into a cake mold covered with a piece of stretch film or stretch film. If you are only going to use stretch film, you can shape it as you wish. You can serve it after keeping it in the freezer for at least 4 hours. I cut it and coated one side with melted chocolate and hazelnut chips.
The mosaic cake that you can't miss from the freezer is ready to be served. Enjoy your meal.
Негізгі бет 🍰MOSAIC CAKE RECIPE 🍫 Put it in the freezer, it's always ready for guests!
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