Natto is fermented soybeans and is especially famous in Ibaraki prefecture. Today we take a train ride to a natto factory that offers more than just your run-of-the-mill natto. We'll also show you some sights along the way and end the trip with a couple of Ekiben.
Natto are fermented soybeans that is usually eaten at breakfast in Japan. It's known for it's unique taste and texture as well as the incredible health benefits. Ekiben are special lunch boxes sold at train stations all over Japan.
Subscribe! goo.gl/18SB8p
Japanese Website
www.funanatto....
We would like to have as many people enjoy our videos. If you'd like to translate this video, we would be very happy! Just click on this link to do so. www.youtube.co...
Instagram : instagram.com/s...
Twitter : / smine27
Facebook : / tabieats
*Music courtesy of Audio Network
#ekiben #natto #ibaragi #japan #travel #food #japanese #train #bento
Негізгі бет Natto Factory & Ekiben (Day Trip from Tokyo)
Пікірлер