Annyeong chingu! (안녕 친구) ❤
Today I will show you how I prepared oi-sobagi, cucumber kimchi ! What we need to prepare it:
- 1kg of cucumbers
- 1 ½ tbsps of salt
- Asian chives (I used spring onion)
- 1 medium onion
- 1 medium carrot
- 4 cloves of minced garlic
- 2cm of ginger
- 150g of hot pepper flakes (gochugaru)
- 2 tbsps of cane sugar
- 3 tbsps of fish sauce
- 1 tbsp of salt
- 5 tbsps of water
- sesame seeds
Doyo wihayeo! (도요 위하여) 🍜
Music:
Joakim Karud - Dreams
• Dreams
/ asia_at_your_home
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Негізгі бет Oi-sobagi (Korean cucumber kimchi) 오이소박이 김치
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