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This bread has a firm chewy dough and a delicious bacon flavor! It also features a branch-like molding, so please try making it!
Bacon epi
(Ingredients) For 3 sticks
150 g bread flour
1/2 teaspoon sugar (2g)
1/2 teaspoon (3g) salt
1/2 teaspoon (2g) instant dry yeast
105 g warm water
3 slices of bacon
Slow baking makes the bread crispy and chewy. The bacon flavor spreads with each bite, making it a delicious bread.
#BaconEpic
#Overnight
#baking
Негізгі бет Тәжірибелік нұсқаулар және стиль [Overnight] Features branch molding! How to make crunchy "bacon epi" popular in bakeries
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