This looks so delicious. The more I watch West African food videos the more I see where cultural African-American food gets it’s roots… jollof rice = jambalaya vegetable soups = collard / mustard greens
@KingsleyAdams-it6cg
2 ай бұрын
Yeah you right lol but don't worry empress when visit ghana I'll prepare some for you 😅
@tinak7309
Жыл бұрын
Momone, koobi, supaku, garlic, ginger ... These are the main spices for traditional dishes like this. Adding any other type of spice makes is .... Ah well, to each his own. Nice video 🤗
@hectorsmith7039
6 ай бұрын
I love ❤️ the way you slowly go step by step n explain the process this gives us (bachelors) good understanding understanding the process of cooking THANKS A LOT !!❤
@robertboakye5512
21 күн бұрын
Looks good
@BecksFlavour
3 жыл бұрын
Ooooooh gosh. My mouth has literally been open throughout the whole video 🤩🤩🤩
@BeesKitchen1
3 жыл бұрын
We aim to please sis :)
@patriciasmikle4674
Жыл бұрын
Boy I’m watching this from London, I just love to watch you cook every time. your food always looks rich & enticing & full of different ingredients, I’m Caribbean but I’m fascinated with African cooking. I wish I was living at your house just to taste some of that lovely food, it’s fit for a king.🤣🤣
@BeesKitchen1
Жыл бұрын
Awww - honestly I am soo humbled by this beautiful comment I’m lost for words. God bless you 🙏🏾and you should definitely make it you will love it 😘
@cookingwithkf
2 жыл бұрын
This stew is healthy and it looks so delicious! I would love to try some. 😍
@BeesKitchen1
2 жыл бұрын
It is definitely delicious and you should definitely try it ❤️
@reginadankyi9970
Жыл бұрын
Great job you cook good, coming from a cook myself. I give you a 10.
@BeesKitchen1
Жыл бұрын
Awww thank you soo much ❤️ God richly bless you🙏🏾
@nurukhadiro7187
Жыл бұрын
Mashallah Mashallah ❤ ❤❤
@momosmithers7365
2 жыл бұрын
Thank you for the recipe I will be going to buy my ingredients tomorrow. Looks amazing
@BeesKitchen1
2 жыл бұрын
Yaaayyy 🥳🥳
@rukayyahmohammed7872
Жыл бұрын
Soo colorful ❤❤
@victoriaakingbade6908
Жыл бұрын
Looks so yummy I love it 😀 😋
@BeesKitchen1
Жыл бұрын
Thank you soo much 😘
@virginiegnrofoun5244
Жыл бұрын
Very beautiful meal.
@BeesKitchen1
Жыл бұрын
Thank you soo much 😘
@simp1eone
2 жыл бұрын
Stew, that's right. Meedase. Why some other country bi will call this thick substance SOUP ill never understand. Eei , boi
@mentholyptusgh6188
Жыл бұрын
is yummy.I love it
@BeesKitchen1
Жыл бұрын
Thank you soo much 🥰
@danielltettehh
Жыл бұрын
This video needs some food aroma digital devicecoz I'm just imagining the aroma. Oh my God...mama Mia!
@BeesKitchen1
Жыл бұрын
😂🤣😂😂😂 thank you soo much ❤️
@ThePinkPfeiffer
2 жыл бұрын
Wicked! Thanks for the recipe, I'm cooking it now 😋
@BeesKitchen1
2 жыл бұрын
You are most welcome. I hope it came out great :)
@ThePinkPfeiffer
2 жыл бұрын
@@BeesKitchen1 It was amazing, thank you again. I love your recipes 🥰
@BeesKitchen1
2 жыл бұрын
@@ThePinkPfeiffer Oh yaaaayyyy - I am sooo happy it came out great. Thank you soo much for the love and support
@Flower-ck2bs
2 жыл бұрын
Looks so jummy😋⭐️🥂🌷☀️🙏🏻
@BeesKitchen1
2 жыл бұрын
Thank you sweetie 🥰
@JoanOsei
Жыл бұрын
So nice 👍 I love it 🥰
@BeesKitchen1
8 ай бұрын
Thank you ❤️
@KingsleyAdams-it6cg
2 ай бұрын
Don't worry empress imma make you some someday wai 😅
@denfulseasoning2706
3 жыл бұрын
Looks yummy
@mariamaquarshie5998
2 жыл бұрын
New Subscriber here. I will definitely try this sauce.
@BeesKitchen1
2 жыл бұрын
Yaaayyy! Thank you sooo much for subscribing 🎉 you will absolutely love it when you make it ❤️❤️
@gideoncombat5689
Жыл бұрын
It looks good and I love it . But how many hours you have to cook this 🍲 stew?
@joycelynlobo243
2 жыл бұрын
Looks yummy 😋😋😋
@BeesKitchen1
2 жыл бұрын
Thank you sooo much ❤️
@hectorsmith7039
6 ай бұрын
Bee do you have recipe for jollof rice (GH style) ??
@abdullamohammedzakiu5161
2 жыл бұрын
You are the best
@BeesKitchen1
2 жыл бұрын
Thank you ❤️
@cookingwithmrsjahan
Жыл бұрын
Wow sister your curry looks amazing delicious mouthwatering very yummy 😋 😍
@BeesKitchen1
Жыл бұрын
Thank you soo much 🥰
@FindirelaYeza
5 ай бұрын
I’m pregnant and I feel like eating kotobre I tried in Ghana but right now I’m in my country I can’t find all the ingredients and seasoning
@akweleyskitchen315
2 жыл бұрын
New subscriber here! Looks so yummy 😋👍!!
@BeesKitchen1
2 жыл бұрын
Yaaaayyy! Thank you
@agnestabara9686
Жыл бұрын
What can one do to stop the leaves from itching the throat 🤔
@BeesKitchen1
Жыл бұрын
It sounds like you may be allergic to the leaves and maybe you should not eat it. Have you tried replacing it with Spinach instead?
@eunicehundeyin4187
Жыл бұрын
Use the tender leaves
@stillwaters1631
2 жыл бұрын
Where do you get the meat on with the skin
@BeesKitchen1
2 жыл бұрын
Can you specify which meat on the skin?
@kathleenlewis4757
Жыл бұрын
Can I please some❤️
@BeesKitchen1
Жыл бұрын
Soon 😘
@KingsleyAdams-it6cg
2 ай бұрын
Looks Yummy but didn't see you adding the koobi to the stew lol
@BeesKitchen1
2 ай бұрын
@@KingsleyAdams-it6cg thank you soo much🥰 I definitely added it lol
@KingsleyAdams-it6cg
2 ай бұрын
@BeesKitchen1 oh really hmm OK that's nice like the koobi go bore u waa 😅
@Flower-ck2bs
2 жыл бұрын
What is egusi?
@BeesKitchen1
2 жыл бұрын
Melon Seeds
@janetamesimeku3105
2 жыл бұрын
Melon seeds
@winnifredoseitutu4470
2 жыл бұрын
Why did you add so much spices? Momoni is the best spice
@BeesKitchen1
2 жыл бұрын
I always advise everyone to use their preferred spices please.
@rakiyamusah5767
2 жыл бұрын
X
@stephentwumasi-ankrah3478
Жыл бұрын
Please try to use wooden when cooking stew or soup, thank you.
@BeesKitchen1
Жыл бұрын
Please it is my soup and I choose which type of spoon I use thanks.
@eunicehundeyin4187
Жыл бұрын
Stephen is right. Plastics react to heat, when used to cook, and not good for the health. As for your recipe, Bravo. Great job.
@alfreddennies1220
2 ай бұрын
This is liberian thing U changed not bad. It's yummy but u need to do it the real Liberian way it's the best stew
@BeesKitchen1
2 ай бұрын
I am not Liberian and this stew is a Ghanaian dish. Feel free to make yours the Liberian way when you make it.
@elizabethocloo2357
2 жыл бұрын
Too much spices why
@BeesKitchen1
2 жыл бұрын
This is what I prefer to use and I always say people should use their own spices they prefer.
@korpowashington9142
2 жыл бұрын
Looks delicious, but not Palava Sauce. Palava Sauce is made in Liberia from Jute or Molokhia leaves. Good job on the Egusi stew from Nigeria.
@BeesKitchen1
2 жыл бұрын
In Ghana it’s called palava sauce and we have egusi in the stew. But thank you for the comment 🥰
@simp1eone
2 жыл бұрын
Who told you Egusi stew is from Nigeria alone. Besides don't you people call yours SOUP
@BeesKitchen1
2 жыл бұрын
@@simp1eone In Ghana we call it Stew and I think other African countries call it soup why? I have no idea 🤷🏾♀️
@gemjewelle2687
2 жыл бұрын
@@simp1eone no it's called Palava SAUCE...we use soup casually but that doesn't mean that's the official name
@gemjewelle2687
2 жыл бұрын
They have their own version of a Palava Sauce but it's not the same dish.
@marjorie1999able
2 жыл бұрын
please im liberian and palava sauce is a liberian dish not ghanaian. furthermore this is NOT palava sauce 😂. palava sauce does not have ground egusi in it and we don't use that leaf you used.
@BeesKitchen1
2 жыл бұрын
Ghanaians also have palava sauce and it’s clearly made differently from how Liberian makes it. Same way Jollof rice is made differently by Ghanaians and other African countries.
@ghanaianqueen7891
Жыл бұрын
Liberia is NOT the only country that cooks palava sauce! Us Ghanaians make our strw different. Maybe you should go on a Liberians person youtube and complain
@victoriaakingbade6908
Жыл бұрын
@@ghanaianqueen7891 Absolutely i agree with you
@faustinaamoafowah
Жыл бұрын
This is how we make palava sauce in Ghana my dear
@charlesasante6725
Жыл бұрын
Is it stew or "stchew"? Your pronunciation is funny and annoying 😂 You did well anyway 👍 Palatable sauce 😋
@BeesKitchen1
Жыл бұрын
😂🤣🤣 please it’s stew I have an accent so ooo
@ChristyPeter-r3j
2 ай бұрын
Thanks so much I love it❤
@BeesKitchen1
2 ай бұрын
You are most welcome 😘
@shadeikasurelyrepentancech7877
2 жыл бұрын
New subscriber frm Jamaica 🇯🇲 i will be making this but with rice
@BeesKitchen1
2 жыл бұрын
Hey beautiful - and thank you for subscribing❤️ you chose the perfect side this for this stew 🥳
@KingsleyAdams-it6cg
2 ай бұрын
Respeck Empress 👊🏾
@Jkakabaa
Жыл бұрын
Leant something new as Spinage as substitute for Kontomire 😋..looks so delicious am hungry 😋 already so am gonna cook some today 😂
@BeesKitchen1
Жыл бұрын
You’re most welcome ❤️
@Bishop777songsBoRNagAIn
2 ай бұрын
This looks bombSTIK!!!!
@BeesKitchen1
Ай бұрын
@@Bishop777songsBoRNagAIn taste absolutely delicious too 🥰
@ChristianAzumah-qw3qu
8 ай бұрын
Good
@RebeccaAma-ly4zt
2 ай бұрын
Very delicious
@BeesKitchen1
2 ай бұрын
@@RebeccaAma-ly4zt thank you 🙏🏾
@kwakuaddaiamankwaahkwakuad2207
2 жыл бұрын
Wow
@BeesKitchen1
2 жыл бұрын
Thank you 🙏🏾
@nanaaraj
2 жыл бұрын
Looks yummy! I love Kontomire Stew. I also heard in Ghana, it’s also known as Egusi stew. My mum calls this Egusi stew but in Twi it’s called Kontomire. I know it’s normally eaten with rice or boiled yam but can I eat this with gari as an option?
@BeesKitchen1
2 жыл бұрын
You can certainly eat it with gari
@Tata-bd9nx
2 жыл бұрын
Is it me or the oil is too much. Also the spices🤔😵 But i've noticed alot of Ghanaian and Nigerian foods have a lot of that
@solzmama3588
2 жыл бұрын
You’re right, In Nigeria we add a lot of spices to our stews quite alright, but not in our Egusi though that’s because we add local seasoning and stock fish which have their own lovely taste, and will be masked by the spices being added here…so we normally don’t use them In our Egusi or vegetable stews. ( Though I have noticed that a lot of other GhanaianKZitemrs didn’t use all these spices for their Egusi /Palava stew, So maybe she’s just used it here as a matter of choice and taste))
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