Do your hard boiled eggs stick to the shell? Everything you’ve read about how to prevent torn up whites is usually a fail? That’s because it’s all wrong! 😱
Do you start with cold eggs and cold water? NOPE. Submerging in ice water after cooking? NOPE. Add vinegar to the water? Baking soda? Both of those … BIG FAT NOPES.
Here’s the sweet little egg-cellent secret that took me WAY too long to learn. With Easter coming … you NEED this hack that is pretty darned foolproof. Once you try it you’ll be a peeling pro!
EASY TO PEEL BOILED EGGS
Негізгі бет PERFECT, EASY TO PEEL BOILED EGGS
Пікірлер: 90