Baisan ki Roti
Ingredients
• Gram flour 2 cups
• Wheat flour 1.5 cups
• Onion 1 big, thinly sliced
• Ginger paste 1/2 tsp
• Garlic paste 1/2 tsp
• Green chili 1-2, sliced
• Fresh coriander 1 handful, chopped
• Ajwain (Carom seeds) 1/4 tbsp
• Coriander seeds 1 tbsp
• Cumin seeds 1 tbsp
• Dried fenugreek 3/4 tbsp
• Salt to taste
• Red chili powder to taste
• Garam masala 3/4 tbsp
• Chat masala 1/2 tbsp
• Water for kneading
Preparation
1. Mix baisan and wheat flour and add all the ingredients.
2. Mix and star kneading by adding little water.
3. Knead into a hard dough. Soft dough will be very sticky and difficult to work with.
4. Cover and allow to sit for 30 minutes at room temperature.
5. Now shape into balls and roll into a roti.
6. Cook on tawa using a little oil or desi ghee.
7. Enjoy with my Spciy lehsun Chutney!
Chatpati Lehsun Chutney
Ingredients
• Garlic cloves 10-12
• Tomato 1 big
• Green chili 1-2
• Cumin seeds 1 tsp
• Salt to taste
• Fresh coriander 1 handful, chopped
• Fresh mint leaves 1 handful, chopped
• Thick imli paste 1 tbsp (tamarind paste)
Preparation
1. Add garlic, tomato and green chili to a grinder and grind.
2. Add chopped coriander and mint and thick imli paste and salt and grind again.
3. Serve with your favourite paratha or kebab.
4. Enjoy!
#baisankiroti #garlicchutney #dailyroutinevlog
Негізгі бет Ойын-сауық Phir se ai Rim jhim Barish ⛈️☔️ aur mein kitchen mein ghus gai chatpata bananay 😁
Пікірлер: 341