Potato croquettes
Ingredients for 12 croquettes
4 medium sized potatoes
1 egg, parsley
2 tablespoons cheese
salt pepper nutmeg
egg flour and bread
fry oil
boil whole potatoes in their skins until cooked, use just cold potatoes, mash potatoes.
Add an egg, two tablespoons of cheese, salt, pepper, parsley and nutmeg.
Mix up,
Shape the croquettes, put a piece of cheese or mozzarella in the middle.
Flour the croquettes, then in the beaten egg and then in the bread.
Fry at 165 ° C for 3 minutes.
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