DID YOU KNOW THAT 56 PERCENT OF AMERICANS EAT A HAMBURGER AT LEAST ONCE A WEEK?
SO, IT’S ONLY FITTING THAT WE PAY TRIBUTE TO THIS ICONIC STAPLE OF AMERICAN CUISINE EVERY MAY DURING NATIONAL BURGER MONTH.
[JUST IN TIME FOR NATIONAL BURGER MONTH IN MAY], HERE NOW TO SHARE SOME FUN HAMBURGER TRENDS WE CAN ALL SINK OUR TEETH INTO, IS BRIAN SULLIVAN, EXECUTIVE CHEF AND VICE PRESIDENT OF CULINARY & BEVERAGE INNOVATION AT RED ROBIN.
Негізгі бет Тәжірибелік нұсқаулар және стиль Red Robin Chef Sullivan
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