Refried beans is a predominant side dish in Mexican cuisine and many other Latin American countries. Its popularity and easy cooking process makes it hard to ignore. In this recipe, I will be teaching you how easy it is to refried them, and like in my native Mexico, we will be frying them with pork lard to enhance the already amazing flavors! Make it your own and cook it at home!
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Refried Beans Recipe
Pinto beans 2 cups
Water 12 cups
*Use 2 cups of the bean broth
Pork belly, uncured 11 oz
*use 8 TBSP of the rendered fat
*Use all the crispy pork bits on the recipe
White onion, large 1/2 ea
Garlic, cloves 3 ea
Salt to taste
Pair the refried beans with:
Mexican Rice: • How to make MEXICAN RI...
Carne Asada: • How to make CARNE ASAD...
Guacamole: • How to make the freshe...
Chiles rellenos: • How to make CHILES REL...
Salsa: • AUTHENTIC MEXICAN SALS...
Chicken quesadillas: • CHICKEN quesadillas re...
Flour tortillas: • How to make flour tort...
Horchata with cantaloupe: • How to make HORCHATA M...
Cilantro lime: • How to make THE BEST C...
For dessert:
Fried Ice cream: • Homemade FRIED ICE CRE...
Strawberries in cream: • STRAWBERRIES and CREAM...
Vanilla cupcakes: • How to make DELICIOUS ...
Churros: • How to make DELICIOUS ...
Banana Bread: • MOIST and SOFT BANANA ...
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Негізгі бет Тәжірибелік нұсқаулар және стиль REFRIED BEANS recipe- fresh refried beans from SCRATCH- REFRITOS
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