Rice Balls in Coconut Milk or 'Bua Loy' is a lovely Thai traditionally dessert.
The balls are chewy and soft, kind of like Mochi japanese dessrt if you're familiar with. Mixing with the sweet coconut milk mixture.
Very fun dessert and easy to make which you can spend time with kids, friends or lover to help rolling the little balls.
The dough will be similar to the play dough. So feel free to be creative and shape them into something lovely!
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📒Recipe: Rice Balls in Coconut Milk (Bua Loy) บัวลอย | Thai Girl in the Kitchen
There will be 2 separate parts to work on here.
🌻 PART 1 : Colorful Rice Balls:
🤍 White Color
- 1/2 cup Sticky Rice Flour
- 1 1/2 tsp Tapioca Starch
- Warm Water
💛 Yellow Color
- 1/2 cup Sticky Rice Flour
- 1/3 cup Steamed Pumpkin/Squash
- 1 tsp Tapioca Starch
- Warm Water
💗 Pink/Purple Color
- 1/2 cup Sticky Rice Flour
- 1/3 cup Steamed Sweet Potato
- 1 tsp Tapioca Starch
- Warm Water
💚 Green Color
- 1/2 cup Sticky Rice Flour
- 1/3 cup Pandan Leaves
- 1 tsp Tapioca Starch
- Warm Water
🌻 PART 2 : Coconut Mixture:
- 400ml Coconut Milk
- 200ml Water
- 100ml Palm Sugar (Add more if you want)
- 1 tsp Salt
- 4 Pandan Leaves [Optional]
🌻 Alternative Natural Colors :
🍠 Pink : Sweet potatoes, beetroots, strawberies, mulberries, roselles, red dragon fruits, red grape juice
🌿 Green : Pandan leaves, Matcha powder, wheat grass, spinach
🥕 Yellow/Orange : Pumpkin, squash, carrots, orange juice, carrot juice
💜 Blue/Violet : Butterfly peas flowers, purple sweet potato, red cabbage juice
Enjoy Cooking!
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🕑 TIMECODES 🕑
0:00 - Intro and Ingredients
1:15 - 1/2 - Rice Balls
2:10 - Make the colorful dough!
3:37 - Make little balls
5:16 - 2/2 Sweet Coconut Milk
7:21 - Add rice balls in coconut milk
#ThaiGirlintheKitchen #bualoy #thaidessert
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