Salted Caramel and Chocolate Hot Cross Bun Pudding.
8 Salted caramel and Chocolate Hot cross buns
2 tsp Vanilla Extract or Essence
4 Egg Yolks
1 tbsp of Sugar
125ml Cream Double
200ml Milk
Cut the hot cross buns into four pieces and place them into a baking dish side by side, ensure the dish is big enough to fit them in without having any gaps.
Add all the other ingredients to a mixing bowl and mix until well combined.
Pour the liquid over the hot cross bum pieces ensuring that the mixture is evenly distributed.
Preheat an oven to 180 degrees and cook until the buns are golden brown. Remove from the oven and allow to cool.
Plate up, serve with cream or custard, lick you’re lips and enjoy 😋😋😋
#saltedcaramel #hotcross #pudding ing
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