Should I use cold water or hot water to steam egg custard? What is the ratio of water to eggs? Teach you the skills, it’s smoother and tenderer than tofu [Variety Kitchen] # Steamed Egg # Steamed Egg Recipe # Steamed Egg Cuisine # Steamed Egg Method # Steamed Egg Cooking Method
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A versatile little kitchen that lives up to the good times!
Hello everyone, this is Variety Kitchen. Here I will cook a home-cooked dish every day to make you fall in love with home-cooked food! In order to allow people from more countries to watch and learn how to make delicious food, we provide subtitles in different languages (English, German, French, Malay, Filipino, Hindi, Urdu, etc.) .
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【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐓Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🐂Beef Gourmet Beef】 • 🐂牛肉类美食 Beef
【🐏Lamb delicacy Lamb】 • 🐏羊肉类美食 Lamb
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【🌝Other Food Other】 • 🌝其他美食 Other
【🥞Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🍪Snack】 • 🍪零食 Snack
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