This is a simple go to recipe for chicken korma that's easy for beginners to try out! Not too far complicated, I promise! Also this is the first time I'm not behind the camera, so HELLO! I try to keep the intro short and snappy :)
Anyway here's all the ingredients that I've mentioned that you'll need:
- to blend into a paste: 1 medium size onion + 1 inch ginger
- thin slices of shallots (5pcs)
- 4 cloves of garlic diced
- 1 lemongrass bruised
- korma powder, added with hot water into a paste
- water from tamarind paste (pre soaked with hot water)
- Spices: star anises and cloves (2-3), 1 cinnamon stick
- 1/2 cup of coconut milk
- tomatoes and potatoes (in large wedges/cubes)
- fresh chicken
ENJOY!
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