In the inaugural episode of Solutions for NanoAnalytics, we are joined by Kim Russell, Market Segment Manager for Food Safety and Agriculture at Bruker. We discuss how food manufacturers use handheld x-ray fluorescence spectrometry (XRF) to solve the problem of foreign objects in food. Key points include the improvements in XRF over the years, the development and use of spectral fingerprints, and other Bruker technologies to aid in identifying foreign objects in food.
Негізгі бет Ғылым және технология Solutions for NanoAnalysis 1 - Foreign Objects Found in Food
Пікірлер