How to make Chinese steamed buns with filling (shrimp & lamb)
中文视频: • 包子 几个蒸包子的诀窍 失败是一件很困难的事情
Ingredients:
for 24 buns
dough:
warm water 450g 1+3/4 cups plus 1 tablespoon for adjustment
yeast 4g 1 teaspoon
all purpose flour 750g 5 cups
filling:
deveined shrimp 400g
regular soy sauce 15g 1 tablespoon
white pepper powder 1g 1/4 teaspoon
lamb leg 250g
green onion white part 50g
ginger paste 6g
salt 8g 1 teaspoon
five spice powder less than 1g 1/8 teaspoon
Sichuan peppercorn powder less than 1g 1/8 teaspoon
egg white 1
sesame seed oil 4g 1 teaspoon
background music:
Meditation Impromptu 01 by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/...)
Source: incompetech.com/music/royalty-...
Artist: incompetech.com/
Chinese steamed buns
baozi
Негізгі бет Тәжірибелік нұсқаулар және стиль steamed chinese buns (baozi)
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