When you said. “can tahan quite better” . I terus subscribes 🤣
@CookingAhPa
5 жыл бұрын
Haha
@PChin-tu2dd
4 жыл бұрын
there is no wrong method of cooking, as long as the meat is well cooked and the main product is well flavoured, it is edible
@channingloke4155
3 жыл бұрын
Great cooking recipes for home cooked food. Unlike those who are just keyboard warriors or trolls who don’t even know how to cook and steps to take. Only know how make unnecessary criticism.
@andrinereyes1205
3 жыл бұрын
You cooked the shrimps for too long....
@prettycatmint4514
5 жыл бұрын
It's awful to hear that you get scolded when you've been sharing good ideas with us. I'm very appreaciative to have such a passionate mentor.
@suel34
5 жыл бұрын
True, Ah Pa never claimed to be a Master Chef and yet there are ppl who enjoy being negative. For me it is simple...if you dont like dont subscribe, dont watch...why be nasty? 🤦♀️
@belindajames1739
5 жыл бұрын
Yes, If you don't like don't watch it. For me, it is yummy😊
@grandmagek2314
5 жыл бұрын
I felt that too .l really appreciate your cooking Cheers to Ah Pa ..
@kimyap4546
4 жыл бұрын
Your prawn is overcooked.. U r using salt all the time. Use soy sauce n oyster sauce. Better flavour
@merlecharge5303
5 жыл бұрын
Ha ha ha...how can anyone scold you Ah Pa, I am too interested with the recipe and the aroma which I can smell Right over here in UK and my mouth is watering..thank you ..
@CookingAhPa
5 жыл бұрын
Thank
@musico3415
2 жыл бұрын
How come your prawns (myr75/ kg) are more expensive than in Singapore (S$18-$21/ kg)?
@UncleBillsKitchen
4 жыл бұрын
I just made this... SO GOOD!
@geethaaaron4473
5 жыл бұрын
Thank you Ah Pa for sharing this awesome recipe, its one of my favourite. 😍❤😊
@CookingAhPa
5 жыл бұрын
My favourite too
@asiantrumpet3570
5 жыл бұрын
Thank you Ah Pa for this cooking lesson. I thought I know how to stir fry noodles in the past until I watch your video. Yes I did it wrongly when I throw the seasoning after adding the noodles. Now it makes sense to season the broth/sauce/gravy before adding the noodles so it can soak up the flavors entirely. Hate to learn that you get scolded for your kindness and time to produce a cooking video which teaches many novice like me. KZitem trollers are pain in the butt with nothing better to do. Just ignore them and don't even bother to apologise.
@CookingAhPa
5 жыл бұрын
Thank u
@justlisa5001
6 ай бұрын
Looks amazing.. I would love to try to make this but every time I try I mess it up somehow… this is for other peoples videos too. I admit I’m a horrible cook 😂
@CookingAhPa
6 ай бұрын
Ha ha ha, pls dun give up
@carolkw24
4 жыл бұрын
My favourite Glass Noodles ! Love it that your methods are so easy to follow and dishes look absolutely awesome!
@chrisvang5213
5 жыл бұрын
Yummy!!! Thank you for sharing this yummy recipe 😋 I will try to make it because it’s my favorite dish
@LucieSalat
5 жыл бұрын
What did you put in after the water please Ah Pa?
@melvintan3912
5 жыл бұрын
Cooking Ah Pa I love your cooking it's so easy to understand. My family start to enjoy my cooking after I learning through your videos. :)
@CookingAhPa
5 жыл бұрын
Thanks
@vijayanboopalan8211
Жыл бұрын
You are great 👍
@37siddiq
Жыл бұрын
Santai ja ah pa but really helpful 😅
@CookingAhPa
Жыл бұрын
Just relax and cook 😂
@yinrichard6808
4 жыл бұрын
Hi cooking Ah Pa I enjoyed watching your clips you have shared on cooking. Looking at how many has viewed your clips you have no worries whatsoever, don't bother about the remark/remarks posted by some! Keep sharing, as i am a food lover and loves to cook as well.. Thanks..
@HybridParentSupport
Жыл бұрын
Great info! Thank you!
@CookingAhPa
Жыл бұрын
Welcome
@tannelsons1709
3 жыл бұрын
Cooking Ah Pa,you have done a good job and your receipe mostly very tasty after following them. Keep it up.
@wilfredng3887
3 жыл бұрын
looks very good...with the prawns...what can you add to make it more Thai flavoured?
@janetong4292
3 жыл бұрын
Sir! Thanks alot for sharing your video - stir fry glass noodles. I have always wanted to learn how to cook it. So I followed your recipe this morning for my breakfast. It is successful and delicious! Esp you added the salt and pepper on the prawn and it tasted good! 😋
@pshodean
3 жыл бұрын
I am so happy you covered preparing glass noodles. I tried once and ended up with a ball of noodles all stuck together, a bit larger than a baseball. :( So that was the 1st and last time for me. Now the next trip to oriental grocery store, they will be on the list along with more fine rice noodles. I have mainly stuck to canton egg noodles,them will be great.
@pshodean
3 жыл бұрын
I refuse to control myself !!!! oil oil oil - LOL ha ha - I love you're cooking.
@ireneteo2557
5 жыл бұрын
不是口水多过茶😑是在解释的很清楚💪🙏🙏
@CookingAhPa
5 жыл бұрын
谢谢你
@captsam1662
3 жыл бұрын
4:49 I'm putting more oil coz I'm going to fry my eggs 😁😁
@老板-y2f
5 жыл бұрын
口水多过茶
@norsyafiqahsaleh3354
3 жыл бұрын
Ah pa, i cannot capture the sauce you put in and also after the hot water liquid
@thelegomadscientist
4 жыл бұрын
I totally agree to stir fry the seasoned prawns first and dish up. I love my prawns not overcooked. As always, thank you (Kam Siah) Ah Pa for creating so many wonderful and simple recipes for us. Take care and God bless.
@hockchai
5 жыл бұрын
Thank you for sharing 😋 I love seafood too
@tannelsons1709
3 жыл бұрын
Hello Cooking Ah Pa,do you know how to preserve the quality of the prawns when placed inside the freezer longer time.Some shared marinate with sugar.Any comment?
@CookingAhPa
3 жыл бұрын
Safest is dun keep for too long
@zaiowen9773
3 жыл бұрын
Wahh so easy..tq ah pa for the recipe..tomoroww i try😁😄😄
@aremohamadradzi2979
5 жыл бұрын
If you stay at kl. Can buy seafood at chowkit . Sana murah 😁
@samg.jezzebel7038
6 ай бұрын
Sedap giler
@CookingAhPa
6 ай бұрын
Thank u
@peachpeachpistachio
4 жыл бұрын
Thanks ah pa for this video.. I love having this with chili padi and soy sauce😍
@drt4789
5 жыл бұрын
Even the prawns stick to your stainless steel wok, not to mention the egg and the noodle (even worst). I believe it is the way you start ( cold wok is a no no no!,). As far as I know, to make any cooking utensils not stick is bring the wok to a reasonable temp and wipe a ltiile oil on the surface (or use a lot of oil), then fry. Still the end look nice.
@CookingAhPa
5 жыл бұрын
Thanks for the comment
@liya5360
2 жыл бұрын
Wow..thank you for the recipe 🤗
@tannelsons1709
3 жыл бұрын
Cooking Ah Pa, will the glass noodle suck up alot of water.
@CookingAhPa
3 жыл бұрын
It will
@CKH479
5 жыл бұрын
Cooking ah pa are you CEO hotel?Thanks for sharing a receipt cooking,😍,👌👪
@CookingAhPa
5 жыл бұрын
U r very much welcome
@skfoo5291
2 жыл бұрын
You are being generous and kind by sharing. No reason to scold you.
@CookingAhPa
2 жыл бұрын
Thank u
@kimyap4546
3 жыл бұрын
Hello, when ppl gives constructive advice, u take it as scolding. Which means u r perfect.. Constructive advice is to improve n further your career as a chef... U r still an amateur judging from the way u r cooking..
@thecook8964
3 жыл бұрын
Haters gonna hate-ignore
@sulaimanbinsuri7239
5 жыл бұрын
Thanks for sharing, i like to say, u over cook the prawns at the begining, by looking at the color u can tell the prawn is cooked. Y i say its over cook becos at the last stage, u will stired fried the prawn with the meeboon, by den it shld be cooked. I love watching ur videos.
@CookingAhPa
5 жыл бұрын
Thanks for watching
@saldamit8227
2 жыл бұрын
100% yummyy, tried many times and stil my number 1 fav.
@CookingAhPa
2 жыл бұрын
Oh wow, thank u
@graciechai9487
5 жыл бұрын
My personal favourite... yummy. Tq for sharing Ah Pa
@CookingAhPa
5 жыл бұрын
Welcome
@prettyej2015
5 жыл бұрын
How u call that in malysia looks tasty thank u for sharing ur cooking idea 😊
@CookingAhPa
5 жыл бұрын
Thank u
@munerahmohamed2846
5 жыл бұрын
Hello.Ah Pa..is this glass noodle also called su'un..just to cfm..😁
@CookingAhPa
5 жыл бұрын
That’s thai? Yaya, same thing
@munerahmohamed2846
5 жыл бұрын
@@CookingAhPa thks Ah Pa
@judithaschenbach8043
5 жыл бұрын
Can u please tell me what did u put in after u put water?
@CookingAhPa
5 жыл бұрын
Seasonings like salt and sugar?
@nba6712
5 жыл бұрын
Hi ah pa.....please do steam otak-otak. Thank you
@CookingAhPa
5 жыл бұрын
Hmm...maybe i can try one day
@seokpengchung9962
3 жыл бұрын
Look
@RoderickGMacLeod
5 жыл бұрын
I won't tell you if you/re right or wrong but you are so salah I don't know where to begin or end.
@RoderickGMacLeod
5 жыл бұрын
Also, no kongkung, no belachan? Are you really Malay?
@RoderickGMacLeod
5 жыл бұрын
Okay, ada banyak daun bawang. Anda melayu.
@boonengsaw4838
3 жыл бұрын
How many grams is yr glass noodles .n for how many ppl
@chaqu2341
5 жыл бұрын
Plus celery Ah Pa...very2 hao xiang.
@CookingAhPa
5 жыл бұрын
My favourite too
@sharonwong2904
5 жыл бұрын
delicious n simple 👍
@imyau6734
3 жыл бұрын
Gonna try this tomorrow
@CookingAhPa
3 жыл бұрын
There’s a improved version here Stir fry Glass Noodle (full subtitles) | 炒冬粉
@dahliaastorga8191
5 жыл бұрын
Hello sir..i like your cooking
@CookingAhPa
5 жыл бұрын
Thanks Dahlia
@aglibotfamily8582
5 жыл бұрын
Another irresistible yummy piece! Love it, man!
@CookingAhPa
5 жыл бұрын
Thank u
@ireneteo2557
5 жыл бұрын
Thank you for sharing 👍🙏🙏
@CookingAhPa
5 жыл бұрын
Thanks irene
@wolfyklip
5 жыл бұрын
Vhite bepper..... no?
@CookingAhPa
5 жыл бұрын
White pepper?
@lokmanahmad9681
5 жыл бұрын
Hao hao xiang lah ah paa.....
@CookingAhPa
5 жыл бұрын
Thank u
@syafijamil2784
4 жыл бұрын
What brand is the glass noodles?
@CookingAhPa
4 жыл бұрын
I prefer Thai glass noodles
@syafijamil2784
4 жыл бұрын
Cooking Ah Pa from which shop u always get it? ..cus i couldn’ find it in giant or tesco 😢
@CookingAhPa
4 жыл бұрын
syafi jamil my thai glass noodles? I got it from Bangkok
@CookingAhPa
4 жыл бұрын
syafi jamil u may try any other brands too, probably need to cook slightly longer, that’s all
@MimiJLlifeTv
5 жыл бұрын
Wow.. .so yummy..
@CookingAhPa
5 жыл бұрын
Thank u
@fabianlowakaisora2049
5 жыл бұрын
omg! so nice!
@CookingAhPa
5 жыл бұрын
Thank u
@maykong9863
5 жыл бұрын
Thank you Ah Pa for showing over you tube your cookings. Enjoy watching and you give me a lot of ideas and tips. Your family is so blessed.
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