A Taste of Telangana: Coconut-Poppy Chicken Curry
Telangana Chicken Curry
Ingredients:-
Chicken - 1Kg
Oil - 50ml
Onions - 3(chopped)
Ginger garlic paste- 2 tb spn
Turmeric- 1/2 tsp
Curry leaves - Few Sprigs
Green chillies - 5
Poppyseed- Dry Coconut paste - 1 cup
Chilli powder- 2 tb spn
Coriander- 2 tb spn
Garam masala - 1 tsp
Tomato puree- 1 cup
Coriander leaves- 1 bunch
Salt - To Taste
Water - As Required
Serve it hot with Bagara Rice / Roti.
**Aromatic, spicy, and richly satisfying**, this Telangana chicken curry is a culinary masterpiece that captures the essence of the region's vibrant food culture. The tender, succulent chicken is bathed in a creamy coconut-based sauce, infused with the fragrant warmth of poppy seeds and a tantalizing blend of spices.
The curry's unique flavor profile is a testament to Telangana's culinary ingenuity. The subtle sweetness of the coconut harmonizes perfectly with the spicy kick from the poppy seeds, creating a balanced and unforgettable taste experience. Each bite is a symphony of flavors, inviting the palate to explore the intricate nuances of this traditional dish.
Whether enjoyed with friends, family, or as a special treat for oneself, this Telangana chicken curry is sure to delight and impress. It is a dish that not only satisfies the hunger but also fosters a sense of connection and celebration. So, gather your loved ones, savor the flavors, and experience the magic of Telangana's culinary heritage.
Негізгі бет తెలంగాణ చికెన్ కర్రీ - Laagaan Chicken Curry -Traditional Telangana Style Poppyseed- Chicken Curry
Пікірлер: 150