After a long day of work, Chinese takeout is such a treat. My favorite is shrimp fried rice. It's amazing to get these delicious dishes cooked by people who know what they are doing, right? Except increasingly you get subpar quality Chinese food from many restaurants these days maybe for cost savings and efficiency. A lot of times, it's way too greasy or the flavor is just not there with things tasting kind of flat and bland. It's time to take the matter into your own hands. Did you know cooking fried rice is like the easiest thing to cook in your kitchen? Especially a well-cooked shrimp fried rice is a whole meal by itself. I will teach you how to cook the perfect shrimp fried rice. This recipe will have all the flavors and aromas your mouth will be overwhelmed with joy. It will be savory, toasty, fresh, and full. Do follow the recipe for the sauce. This can be cooked under 15 minutes.
Ingredients:
15 shrimp
2 tsp corn starch
1 tsp soy sauce
2 beaten eggs
3 cloves garlic
1 shallot
¼ cup diced carrot
¼ cup frozen peas
¼ cup frozen corn
green onion
1 ½ cup leftover cold rice
Sauce:
1 tbsp soy sauce
½ tbsp dark soy sauce
1 tbsp oyster sauce
1 tbsp sesame oil
1 tbsp Shaoxing wine
#friedrice #friedricerecipe #shrimpfriedrice
Негізгі бет Тәжірибелік нұсқаулар және стиль The Only Shrimp Fried Rice Recipe You Need to Know
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