🍔What are your favourite burger patties & toppings? GO ⬇!
@williamgonzalez2826
Ай бұрын
Chickpea burger patties! "Caramelized" onions and vegan kimchi. You had mentioned perhaps a modified version of your falafel recipe?!?!
@TastyThriftyTimely
Ай бұрын
Yes!! Thanks for the reminder 👍🏼 nice idea to add kimchi. I’ve been thinking of ways to get more fermentation into our meals. That’s a great butter topping idea
@davidthescottishvegan
Ай бұрын
Another fantastic & 😋 recipe and the mushroom burgers look amazing Kathryn and thanks 👍 for sharing the recipe. Love 🥰 the video and love ❤️ Kathryn & ♥️ Bryan.
@TastyThriftyTimely
Ай бұрын
Thank you David! I’m glad you like the burger!
@janettemasiello5560
Ай бұрын
Such a fun video ! As a mushroom lover , this rocks my boat 😋
@TastyThriftyTimely
Ай бұрын
@@janettemasiello5560 🚤 haha awesome! 😝
@frithkin
Ай бұрын
Nice recipe .Thanks for sharing !!!
@TastyThriftyTimely
Ай бұрын
Thank YOU for watching ☺️
@Pandore29
Ай бұрын
yummy !!! you're so sweet and funny together :D love you guys ♥
@TastyThriftyTimely
Ай бұрын
@@Pandore29 hehe thank you 💕
@boiseboi2007
Ай бұрын
I JUST had this for dinner today! What a coincidence!
@TastyThriftyTimely
Ай бұрын
@@boiseboi2007 haha nice! It’s such a great summery one!
@HappyHungryHibby
Ай бұрын
Absolutely loved this recipe and the combos involved, looks a flavour bomb 💣 👅 Really can’t wait to see the fish burger using celeriac and only just realised too that this is the root of celery. Keep up the tremendous work guys. James
@TastyThriftyTimely
Ай бұрын
@@HappyHungryHibby Thank you James! So many of your ferments would go so well on this!
@HappyHungryHibby
Ай бұрын
@@TastyThriftyTimely I’ve actually covered a pickled red onion recipe too. Try adding hibiscus to your next batch 😜 🌺
@TastyThriftyTimely
Ай бұрын
@@HappyHungryHibby ooo I’ll have to get my hands on some! 😋
@blofeld39
Ай бұрын
Those mushroom caps are so large, I honestly thought for a second you were going to use THOSE as the buns for the burgers. :-D lol You have a specific bean salad of your own devising that you'd pair with this?
@TastyThriftyTimely
Ай бұрын
Haha they are! I love portobello mushrooms. I make bean salads all the time but I’ve never actually made an official recipe for one so it’s on my list!!
@blofeld39
Ай бұрын
@@TastyThriftyTimely That's awesome to hear! :-D I haven't had any portobello mushrooms in ages, but I remember having some absolutely wonderful meals made with them. I'd have to see exactly what my parents cooked with them. (And make vegan adjustments for that, obviously!)
@mjs28s
Ай бұрын
Um....I am day 5 of a 7 day fast and this is the video that gets recommended to me? NOT fair 😞 This burger will be mine soon....just not today....tomorrow...or the day after.
@TastyThriftyTimely
Ай бұрын
Oh no!! I’m sorry 😝 I hope you love it when you’re able to dig in!!
@Chhayajaayakakitchen
Ай бұрын
Patties
@TastyThriftyTimely
Ай бұрын
🍔😋
@williamgonzalez2826
Ай бұрын
Great recipe. Put a tablespoon of miso by mistake...yikes! What do you call a mushroom who buys everyone drinks? A fungi to be around!
@TastyThriftyTimely
Ай бұрын
Hahaha and oh no! You got a BIG boost of savoury salty flavour from that miso. I hope maybe some extra lime or lemon juice balanced it a bit? 😬
@williamgonzalez2826
Ай бұрын
Kathryn had I thought that through I may have but I didn't. I soldiered on eating it. However Bryan's demolition of the burger while providing supporting commentary was impressive indeed 👍
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