This vibrant twist on the classic Negroni brings a tropical flair to your cocktail repertoire. The Pineapple Ginger Negroni combines the bold flavors of Ford’s Gin, Campari, and Vermouth Bianco with the refreshing sweetness of pineapple and the zesty kick of ginger. The result is a beautifully balanced drink that’s both exotic and familiar, perfect for any occasion.
2 oz or 60 ml Pineapple Infused Gin
1 oz or 30 ml Campari
1 oz or 30 ml Vermouth Bianco
For Pineapple infused gin
300g fresh pineapple
300g Ford's Gin
10g ginger puree
- sous vide at 120 F degrees for 2 hours
- then let cool naturally at room temp
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Негізгі бет Tropical Twist: Crafting a Pineapple Ginger Negroni
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