Spicy Zinger Burger
Making of KFC's spicy Zinger Burger are mainly divided into two parts:
1) Marinating of chicken
2) "Creating" of flaky crispy skin
For detailed steps, please watch the video!
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食谱 Recipe
鸡尾肉 | Chicken Thigh - 4片 | 4Pcs
腌制的香料 | Spices for Marinating
1)辣椒粉 | Chili Powder - 1.5 茶匙 | 1.5Tsp
2)红甜椒粉 | Paprika Powder - 半茶匙 | 1/2Tsp
3)岩盐 | Rock Salt - 半茶匙 | 1/2Tsp
4)姜粉 | Ginger Powder - 半茶匙 | 1/2Tsp
5)芥末粉 | Mustard Powder - 半茶匙 | 1/2Tsp
6)黑胡椒粉 | Black Pepper Powder - 半茶匙 | 1/2Tsp
7)白胡椒粉 | White Pepper Powder - 半茶匙 | 1/2Tsp
5)蒜粉 | Garlic Powder - 半茶匙 | 1/2Tsp
面糊 | Batter
1)玉米粉 | Corn Flour - 半杯 | 1/2Cup
2)中筋面粉 | All Purpose Flour - 半杯 | 1/2Cup
3)泡打粉 | Baking Powder - 半茶匙 | 1/2Tsp
4)辣椒粉 | Chili Powder - 半茶匙 | 1/2Tsp
5)鸡精粉 | Chicken Stock Powder - 半茶匙 | 1/2Tsp
6)岩盐 | Rock Salt - 半茶匙 | 1/2Tsp
7)白胡椒粉 | White Pepper Powder - 半茶匙 | 1/2Tsp
8)黑胡椒粉 | Black Pepper Powder - 半茶匙 | 1/2Tsp
9)塔巴斯科 | Tabasco - 2茶匙 | 2Tsp
10)白醋 | Vinegar - 1茶匙 | 1Tsp
11)鲜奶 | Fresh Milk - 1杯 | 1Cup
冰水 | Ice Water - 600毫升 | 600ml
中筋面粉 | All Purpose Flour - 2杯 | 2Cups
Негізгі бет 【Zinger Burger】to have a scaly effect, it must be immersed in "ice water" and then dipped in powder
Пікірлер: 7