BBQ Experiments
A Weekly BBQ experiment to level up your BBQ 👇I'm no pitmaster - just a tinkerer and experimenter with a passion for the nerdier side of BBQ. After years of running barbecue experiments in my spare time, a friend suggested I share them online for others to learn from and fast-track their BBQ journey.
With a background in data science/software, I enjoy bringing these skills to the BBQ arena to decipher what's true and works while busting some myths and eating delicious BBQ along the way.
This channel's a labour of love and I hope you enjoy watching the experiments as much as I enjoy running them. I publish an experiment every weekend - click the subscribe link below for it to pop up in your home feed 🙏
Marcus
- 3:52
- 21 күн бұрын
Does Expensive Chicken Actually Taste Better?
- 12:49
- 28 күн бұрын
4 Best Meat Thermometers Go Head-to-Head in 7 Tests
- 5:19
- Ай бұрын
6 Charcoal Grill Setups You Need to Know
- 3:39
- Ай бұрын
Dry or Wet Brine Chicken: An Ultimate Taste Test
- 4:42
- 2 ай бұрын
Charcoal VS Gas BBQ: Can you taste the difference?
- 6:05
- 2 ай бұрын
Testing 11 Foolproof Ways for Crispy BBQ Chicken Skin
- 3:13
- 2 ай бұрын
CHICKEN! Injected vs. Wet Brine vs. Control
- 4:14
- 3 ай бұрын
Which BBQ Smoking Wood Tastes Best with Pork?
- 3:32
- 4 ай бұрын
Does 'looking' really affect 'cooking' in BBQ?
- 6:02
- 5 ай бұрын
Lump Charcoal vs Briquettes: 7-WAY TEST
- 4:29
- 5 ай бұрын
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