Cold War Barbecue
Cold War Barbecue is a channel dedicated to understanding the craft of barbecue, from the smokers themselves to the food produced. Here you'll find reviews of smokers and other cooking gear, recipes, event ideas, poor attempts at humor, and more. We absolutely love questions and comments and hope you like what you see.- 19:53
- Ай бұрын
Pulled Pork on the Expert Grill Heavy Duty Grill
- 18:10
- 2 ай бұрын
Expert Grill Heavy Duty - First Year Thoughts
- 14:43
- 6 ай бұрын
INKBIRD Wireless Thermometer INT-11P-B Review
- 11:04
- 7 ай бұрын
Perfect Stuffed Smoked Pork Loin...Wrapped in Bacon!
- 20:18
- 8 ай бұрын
Tips and Suggestions - Old Country Gravity Smoker
- 22:41
- 9 ай бұрын
The Big Name in the Grill Game: Weber Kettle Review and Mods
- 26:10
- 9 ай бұрын
Transform Boring Chicken Breasts into Flavorful Masterpieces
- 28:38
- 10 ай бұрын
Expert Grill 24-inch Heavy Duty - Review and Test
- 18:26
- 10 ай бұрын
Don't miss out on the smoky twist to Oklahoma Onion Burgers!
- 27:50
- 10 ай бұрын
Escaping the Ordinary: Transforming Wild Edibles into Irresistible Hot Sauce and Pickles
- 26:30
- 11 ай бұрын
Brisket Battle - Old Country Brazos vs Gravity #brisket
- 10:15
- 11 ай бұрын
Master the Old Country Brazos: Proven Mods and Tips
- 20:47
- 11 ай бұрын
How to Make Amazing Pork Ribs on the Old Country Brazos
- 10:02
- 11 ай бұрын
Unlock the Potential: Expert Grill Tips and Tricks
- 26:15
- Жыл бұрын
Perfect Pulled Pork and Burgers on $25 Expert Grill
- 25:38
- Жыл бұрын
Old Country Brazos DLX Smoker Review
- 16:18
- Жыл бұрын
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