I have just subscribed to your channel. As I am new here am still getting to know your videos and honestly they are very interesting and helpful. I thank you for that and i will certainly try some out.Some tastes and textures are new to me coming from a Mediterranean country but willing to try out.
@hanawata4228
Ай бұрын
ニンジンドレッシング簡単で美味しそう😋作ってみます👍✨
@Luipaard005
Ай бұрын
Did not expect okra to make an appearance, I haven't eaten that in years. Thank you for the recipes!
Thank you for sharing your favorite method for peeling eggs! I'm glad you enjoy my videos and recipes. I hope you get to try using a bamboo steamer; it’s a great tool. Don’t worry about the grammar(actually it is perfect), your message is clear and appreciated. 😊
Thank you for another lovely video Ayahare-san! I made the garlic-soy mushrooms from your last video for my bento this week and they are delicious! Also, it may be a strange thing to say but as I have been slowly learning japanese it makes me happy when I realise I recognise more and more of your words without the subtitles, even things I have not learnt in my lessons yet. Do you think the steamed recipes will work in a metal steamer too? I am trying not to let myself buy new cooking things for a while and I do not have a bamboo one yet. I hope you have a wonderful time with the family! Like most years my big summer plan is to go to traditional music festivals, to listen and dance and also perform! I am excited I will get to sing with my aunt who is a wonderful musician, and that also the singing trio I made with friends will get to perform for the first time at a festival I have wanted to attend for many years.
@ayaharediet
Ай бұрын
Thank you for your lovely comment! I'm glad you enjoyed the garlic-soy mushrooms. It's great to hear you're learning Japanese and recognizing more words! Yes, you can use a metal steamer for the recipes. No need to buy a bamboo one. Enjoy your time with family and have fun at the music festivals. Best of luck with your performances!
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