A traditional French dish, with chicken pieces cooked in red wine. Mushrooms and pearl onions are added along with garlic and thyme to make a hearty, and very tasty, meal.
Chapters/Time Code:
0:00 Introduction
1:04 Ingredients-1
2:41 Marinade the chicken
5:22 Ingredients-2
8:29 Reduce the marinade
8:59 Fry the bacon
11:10 Brown the chicken
15:12 Brown the mushrooms
16:08 Preheat the oven
16:22 Brown the onions
17:25 Create the sauce
22:44 Add everything into the sauce
24:17 Cover and cook in oven
25:59 Taste Test
Recipe: geoffsbakingblog.com/2024/05/...
All the recipes on my blog: geoffsbakingblog.com
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Негізгі бет Тәжірибелік нұсқаулар және стиль Coq Au Vin - Chicken In Red Wine
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