The first video of the course "Economics of Home Confectionery"
Classic Cupcake Recipe: • Классические КАПКЕЙКИ ...
Volume and weight of products and why it is important to write everything in the same units of measurement: • Вопросы кондитеру / ОБ...
What is the price for the cake? Am I taking a lot? Do I take a little? Will I scare customers away? Will I be able to make money on this? Every novice pastry chef asks himself such questions. And now we will figure out how to do the right thing and be ready to answer the question "How much does it cost?"
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Негізгі бет Тәжірибелік нұсқаулар және стиль ECONOMY home confectionery | # 1 How to calculate the price of products
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