Chocolate lovers will love this version of coffee. Fragrant coconut, dark chocolate and spicy coffee create a delicate texture with a sweet and lingering aftertaste. This tasty drink can be called a liquid dessert.
Ingredients:
30 ml (1 fl oz) espresso or coffee
15 ml (1/2 fl oz) chocolate topping sauce
150 ml (5 fl oz) coconut milk
Coconut shavings to taste (optional)
Grated dark chocolate to taste (optional)
Whipped cream to taste (optional)
Method:
1.Brew the espresso or coffee in any preferred way.
2.Froth the milk with the milk frother.
3.Pour the chocolate topping sauce into the serving glass.
4.Pour the milk and coffee into the glass.
5.Garnish with whipped cream, grated chocolate and coconut shavings as desired.
Timecode:
00:00 The final presentation of the Dark Chocolate Mocha
00:08 Ingredients of the Dark Chocolate Mocha
00:16 Brew the espresso or coffee
01:10 How to make the Dark Chocolate Mocha
01:13Dark Chocolate Mocharecipe
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#DarkChocolateMocha #Darkcoffee #mochacoffee #Chocolatecoffee #coffeerecipe
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