I love your videos so much. They are so informative and interesting.. Your voice is super soothing. You are so genuine and natural that it inspires me to be more into healthy foods!!!! Please please make another video like the one you did outdoors of "Best things in life are free:...I LOVE that video
@Mak3itw0rk
9 жыл бұрын
Omg I've never seem such perfectly looking lemon 😳
@hanahgray
9 жыл бұрын
For real that lemon was the most aesthetically pleasing lemon I've ever seen
@MichaelFinkCMT
9 жыл бұрын
LOVE LOVE LOVE your videos! Thank you so much for sharing!!!! SO much good stuff on your channel.
@hibz4664
8 жыл бұрын
we grill eggplant on fire then peel it (the peel comes off really easy when well grilled you can help the process by putting it in plastic and let it cool down there) then put it the blender with some tomatoes chilly pepper garlic salt and pepper.. it tastes amaaaazing has the smokey grilled taste ❤ add olive oil for serving or to conserve
@deliavalentin3605
8 жыл бұрын
amen
@shivanikuthe7395
8 жыл бұрын
this does taste lovely💕
@halasaad9871
7 жыл бұрын
Hibz 히바 similar to a Syrian dish called Mtabbal. Very yummy indeed
@theresalangworthy1569
9 жыл бұрын
Ela, I love your videos. You're so much different than all the other females on KZitem. Your tutorial are helpful and realistic to use. You're so genuine and nice. I've been around for quite awhile. Your subscriber count has exponentially grown since I've been watching. You deserve it all :) peace and love xoxo.
@yoginisdeshpande
8 жыл бұрын
Great recepie. Spinach pesto tastes great. Eggplant dip too is awesome. I made small variation. Replaced chickpeas with canned sweet corn and came out great. Both spinach pesto and eggplant dip add great variety and taste to the platter.
@edus82
9 жыл бұрын
Hehe! I did the recipe from memory and didn't realise you roasted the beets before! I did not roast them, made it in a vitamix, so could easily break the beets, and it was amazing! I shall try it now with roasted one! :) thanks so much for sharing all these amazingness! This is one of my favourites!
@edus82
9 жыл бұрын
Ok! Made it! Delicious this way too! :)
@Typental
9 жыл бұрын
Your voice is so calming
@ziggybloomfield5077
8 жыл бұрын
+Brenna Browne So true ♥
@0800795
8 жыл бұрын
I was wondering for how long i could keep the eggplant dip in the fridge , well it lasted 10 minutes. Was amazing thank you for your videos!
@rosemaryortega9879
9 жыл бұрын
I really enjoy watching your videos, they are so informative and I started making a few changes in our diet. Thank you so much
@x0xAshaliAx0x
9 жыл бұрын
I know right! (about pesto) New World dont sell one pesto without bloody parmesan! I will have to try your recipe! On another note your voice is so relaxing you would make great ASMR videos haha (:
@myfrugalraggylife7104
5 жыл бұрын
Nutritional yeast can replace parmisan or anything that needs a 'cheesy' flavour.
@AmberBlakelock
9 жыл бұрын
Can't believe i only just came across your channel, i just want to try every recipe omggggg
@kaosj3
9 жыл бұрын
Ela, just wanted to say how beautiful your eyes are :) I've been looking for healthy, nutritious and tasty dips for a while. They are such a nice base/replacement for cream cheese or butter. Thank you so much for sharing! May I ask how long they last in the fridge?
@ymb3138
9 жыл бұрын
5:11 for a minute I thought she said toasted bacon, I was like uhh what
8 жыл бұрын
I just can't get over the PISSTO :D Gets me everytime..
@Neidytrozeski
8 жыл бұрын
+Lukáš Rybníček Right.
@premasru
8 жыл бұрын
+Lukáš Rybníček Ela is most probably from New Zealand.
@SSanjeeve1
8 жыл бұрын
she is from new zealand
@Melissa0774
8 жыл бұрын
How much do cashews cost where she is? Where I live, in New Jersey, they're one of the most expensive nuts to buy. The only thing that's more expensive is macadamias.
@donnapiranha247
9 жыл бұрын
Do you have any tips for when you start to go vegan?
@getd8556
6 жыл бұрын
Hi, I'm french and garlic is very used in France, so I suggest you to take off the center of garlic, which is given this bitter taste that make a lot of people dislike garlic. About beet, try it raw, it's delicious too and it taste more like cooked. Thanks for recipes.
@emmalica921
9 жыл бұрын
Omg i love!!! Could you some sort of whitening skin cream?Thanks😇
@drackse1748
Жыл бұрын
Aubergine Dip: 1x Aubergine 1/2x Can of Chickpeas 2x Onions 3x Garlic 1/2x Lemon (juiced) - Oil - Salt, Pepper, (other spices) -2 tbsp balsamic vinegar -1 tbsp brown sugar -2 tbsp Olive Oil How: - Slice up the aubergine in 0,75cm slices - put them on a backing sheet with the garlic and cover them in some oil and salt & pepper (other spices optional) - roast for about 20min on 220 Celsius (or until cooked) - Slice up the onions and sautee them in some oil until transparent - add balsamico & sugar - cook for another 6-7 min - put everything in a blender (with some oil, lemon juice and the chickpeas) - blend until smooth ENJOY AND THANK YOU FOR THE GREAT RECIPE EVERYONE LOVED IT
@ymb3138
9 жыл бұрын
I don't really like eggplant but with caramelised onion i think it might actually taste nice, I will probably try it ^^
@albertopaulo6950
4 жыл бұрын
Amazing chanel, your recipes rock,,,,, greatings from Durban
@pietae3442
9 жыл бұрын
I didn't follow this recipe and it didn't work, why not?
@hana.the.writer5074
2 жыл бұрын
I loved your eggplant dip 👌🏻👌🏻👌🏻. I will love it! I have a thing for dips too. If you wish to add a fragrant secret ingredient in a dip add about a couple tablespoons of blossom water. I do that for my Tapenade spread. 😘👌🏻
@elizabethshaw734
7 жыл бұрын
Eggplant is so versatile! I need healthy snack recipes because I am more of a grazer then a large meal eater. This is why my chronometer has me at between 730 and 1000 calories a day and I'm diabetic so I do need to eat several times per day. This was always hard for me so these sorts of snacks do me really well for my health. :-) Thanks for Sharing!
@BrainsInBlackButter
7 жыл бұрын
Q: Are all of these spreads ones you can freeze? I'd like to make all of these, but freeze some for later consumption. Is that doable without compromising quality or flavor later? Great video! Thanks!
@kylearri3613
7 жыл бұрын
How long do they last (in the pantry, fridge, freezer)? I'm considering on doing this so I can have readily made spreads that are waaay healthier than butter/nutella/jams and have as long of a shelf life. Thank you!
@LuxMeow
9 жыл бұрын
Very clear and fun instructions, Thanks! Will try them all. Has anyone else already made these, how'd it go?
@1La2La3La4La
4 жыл бұрын
Hallo Ela, thank you for very much for sharing this healthy and vegan dips. I will try with the beetroot :-) Greets.
@koyamasayoko
7 жыл бұрын
Thanks for such a nice video!! I just got a blender so I will make it tomorrow💕 btw i like your accent ;)
@sarah7755
8 жыл бұрын
they look sooo fresh and delicious. I'm definitely gonna try.
@cheery-hex
4 жыл бұрын
I am not a fan of beets but the beet dip is delicious! I used only a half cup of brazil nuts instead, but yum!! thanks!
@gofigure6653
5 жыл бұрын
Thank you very much for sharing...they all look wonderful.l am looking forward to making them all and getting my family to try.Thank you.l do appreciate your efforts
@idaltro
8 жыл бұрын
Looks so so delicious! I really liked the idea all dips, specially the last one which is a kind mixed of hummus and baba guanochi. Thank you so much for having shared those recipes. I am gonna try all of them next weekend.
@kyranicholas5325
9 жыл бұрын
Yummy and healthy! Win win
@balderdashery1
9 жыл бұрын
33000 views but no comments? Well these dips all look delish! Thanks for posting.
@dashrubberbear
4 жыл бұрын
Very nice, only one question though WHO IS PEEPER? :D
@patriciasantos4420
9 жыл бұрын
I love your dips, I want to try all of them. If you like, you should try romescu salsa, it's a very delicius salsa from spain, here is the recipe: spanishfood.about.com/od/sidedishes/r/romescosauce.htm
@artistocracy
8 жыл бұрын
The dips are great and I make my own pesto so know how good it can be. I have those same desert ramekins, as well. I know where they are from but won't tell!
@TheAngelmokka
6 жыл бұрын
For the 3rd recipe, anyone done it without the sugar? How did it taste? I cut sugar from my life as much as I can.
@fluffybuttons12
9 жыл бұрын
Hey Ela, in the first recipe would you be able to not use walnuts? I'm allergic to tree nuts and peanuts, thanks!
@stephrennn
9 жыл бұрын
Idk if it's just me but your voice is sooo relaxing ps i loveeed this video!
@aghniyanailahrifdah9316
3 жыл бұрын
Woah such an awesome recipe! glad to found this, thank you :) I want to ask, can we skip the walnut on the beetroot dips, and the cashew on the basil pesto? or what kind of food that can replace them?
@crueltyfreesara5740
9 жыл бұрын
I second one of your viewers saying you should release an ebook... if you want to that is! You are truly talented ela and i just love your channel x
@priyatn24
6 жыл бұрын
Ela. Please post more dips. Please !!! Tried the green (goddess) dip. Now onto beetroot.
@ashleylucas7563
8 жыл бұрын
For the pasil besto, instead of the cashew nuts can I use almonds cut up? And can I leave out the garlic?
@eirinifakinou5471
6 жыл бұрын
I tried the first one! Really yummy! Thank you! :) :) :)
@julianandjoysadventures6944
6 жыл бұрын
Nice recipes. Good video. Thanks Ela (Love New Zealand)
@marysantana01
6 жыл бұрын
Your videos are life saving and amazing...also where do you buy your jewelry I see you are wearing some jade and other natural stones on your videos
@Kkrys95
9 жыл бұрын
Hi Ela! These dips look absolutely delicious; how long do these last on the fridge?
9 жыл бұрын
I LOOOVE your videos!! kisses from Italy
@af.flo_
9 жыл бұрын
Thank you for the video. So sad that I just ate the last eggplant in my fridge!
@newrowchrische3611
7 жыл бұрын
Love all ur dips must say thank you, very very healthy.. T F S.👍
@thecozyconstellation
9 жыл бұрын
i love your videos! thanks for sharing! i love (vegan) dips, too!
@andreaa.9709
7 жыл бұрын
for the beetroot dip, make sure to roast the beetroot with the cumin too! Cumin should always be cooked off to get a deep smokey flavor rather than a raw flavor
@tracierenshaw
8 жыл бұрын
excellent video, fab dips and thank you I totally intend to make them. thank you
@LittleLulubee
4 жыл бұрын
So glad I found your channel 😊 And I love your shirt 💗
@ziggybloomfield5077
8 жыл бұрын
♥ You're so cute. I love your voice, it's so soft and calming... The recipes look so delicious. So excited to try them out. Thanks for sharing them ♥
@shaktik4805
7 жыл бұрын
hey honey thnx for recipes ..i wanna know after making them can we keep them for week...or u have to make fresh every day...
@BirdLore
9 жыл бұрын
Looks delicious, made me sad that i'm allergic to garlic and don't really like nuts :(
@aliceprice1238
8 жыл бұрын
i'm the least vegan person ever but i love watching these videos i don't know why
@RaveoLife
8 жыл бұрын
I'm not vegan, but these look so delicious, I am going to try these :)
@kululu0613
8 жыл бұрын
pretty colors with lots of fancy ideas into it! thank u for sharing!
@HisNeverland
9 жыл бұрын
How long can these dips stay in your fridge before they go bad? xx
@feliciabattelli256
6 жыл бұрын
Nice dips.... can you share a vegan mayo? Please?
@Deactivated73
3 жыл бұрын
I love her asthetic. Its so earthly and naturey.
@kathyjotourtois
9 жыл бұрын
great recipes ty 4 sharing . hugs from michigan
@NinaTheLudaca
9 жыл бұрын
I love your videos SO MUCH!!! And I wanted to recommend this for a long time, idk if you've ever considered making a book/e-book? You could earn some money as everybody LOVES your recipes for both food and natural cosmetics. :) Keep it up Ela
@3APNHA
4 жыл бұрын
Had to watch with subtitles and the subtitles were wrong :(
@heyfatima
9 жыл бұрын
I feel so cleansed just watching your videos! :D Thanks a bunch for all these great recipes!! I'm always fearing for my health but never do anything about it cos ''I'm only 17'' :p Definitely changing my lifestyle so can live happier \^.^/ Thanks Ela!!
@cristianherrera1379
4 жыл бұрын
What do you recommend for using the avocado seed?😋
@ArtByEmilyHare
5 жыл бұрын
HIGHLY recommend fresh sage in pesto too... it's SOOOO good!
@cynou
9 жыл бұрын
YUMMMMMY!!! The last dip looks amazing! Thank you for sharing these recipes :)
@lisahest
9 жыл бұрын
Delish!!! The chickpea one sounds amazing, definitely gona try that! Whats this new fancy blender you have? Have you tried the NutriBullet, any throughts?
@willettewebb8633
6 жыл бұрын
Oh so delicious and healthy too, an unbeatable combination!
@SkylarPro
7 жыл бұрын
it is kind of annoying to hear every 'e' pronounced this way oO
@taleahmoriarty14
9 жыл бұрын
Yummmm you're inspiring me to make some yummy foods
@nadtab2694
7 жыл бұрын
You are soo beautiful n so sweet.n ur recipies are very unique like you
@amberceline5785
8 жыл бұрын
Love this! will be trying these dips out very soon! x
@GreenLifeInDublin
9 жыл бұрын
Really great recipes, and so simple to make, awesome! Love love love your channel, thanks for doing good work :)
@VanLeoBabe
8 жыл бұрын
the eggplant dip looks awesome.. :)
@oliviamargrett7004
6 жыл бұрын
Could this be used to make tortilla filling?
@ZCAVS
8 жыл бұрын
Your recipes look good but are you ever going to use a better knife.. lol
@atilla4352
8 жыл бұрын
If I make some of these and bottle up, how long should I keep it?
@freetobeme03
9 жыл бұрын
Very clever! I'm excited to try these! The second basil dip intrigues me the most, especially since I grew basil this year, but I can't have cashews, because technically they're a legume. :( I'm going to try it with pumpkin seeds! :D Let you know how it goes!
@xSashaFierce
9 жыл бұрын
What bread do you use with you being vegan?
@MettePeleikis
9 жыл бұрын
I love the way you talk! So calming! I love your vids too! Thanks for that!
@tinamensah778
8 жыл бұрын
Wich blender do you use?
@lizdon3591
9 жыл бұрын
Wow these look so delicious! I can't wait to try them out.
@kittypuompuom
9 жыл бұрын
I just started watching your channel and I love it!!! Thank you for posting your videos and sharing your wonderful ideas ❤
@littlesuny1
8 жыл бұрын
amazing inspiration! thank you for that awesome video. you seem lovely. what blender do you use? x
@АнастасияСпиридонова-э2о
4 жыл бұрын
All my guests enjoyed beet root dip ❤️
@luciafuenmayor2376
9 жыл бұрын
Thank god I found your channel! ♡ x
@zofessard
9 жыл бұрын
Hi! Can't wait to try all of them! Also, you must try Beetroot pesto!! I love adding it to pasta. You just cook Beetroots on water, then add them to the blender with garlic, olive oil, lemon juice, salt and pepper and some basil leafs and blend it all! Delicious!!
@simplyshama
9 жыл бұрын
I will try every one! How long do they last?
@shereenbouzo806
9 жыл бұрын
Your amazing I love all your videos and I enjoy watching everything you do and over everything you're so beautiful and sweet
@92purplecat
9 жыл бұрын
Love the video and the ideas :3 Definitely try the eggplant one! Btw about your vegan pesto question: As far as I know pesto has to consist out of certain ingridients such as conifer nuts, basil, olive oil, garlic, salt and pepper and - you guessed it - parmesan. So unless it is classified as cashew pesto or pesto rosso (and whatever there is on the market) it isn't allowed to be selled as pesto ;)
@evaberriman9929
Жыл бұрын
For the basic firm cheese - how well does it freeze?
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