James makes a simple sauerkraut with white cabbage in this week's Veg Hack. He then adds a garlic, chilli and ginger paste to turn it into a quick or 'Cowboy' kimchi: a Korean classic with a zingy, spicy hit.
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Негізгі бет Fermented Cabbage | Sauerkraut & Cowboy Kimchi | VEG HACKS
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