How to make this simple but elegant Garlic Confit with extra virgin olive oil.
Two simple yet delicious ingredients - Garlic and Olive Oil cooked very low and slow until the cloves of garlic are super tender and aromatic.
Use this recipe to...
-Sautee fish, steaks, chicken..
-Roast potatoes and veggies
-Salad dressings
-Enhance sauces
-Eat with Pasta
-Drizzle on Pizza
The uses for garlic confit are endless!!!
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Негізгі бет Garlic Confit in Extra Virgin Olive Oil | Simple Easy Recipe
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