Curiosity led me to try out the GX2 dripper based on the siphon effect!
Water temperature: 90 degrees
Bloom: 40g
First pour: 80g
Second pour: 80g
Third pour: 50g
Total water volume: 250g
Beans used in the video:
Coffee Stopover
BACKPACKER Blend 15g
Light to medium roast | Sidamo 20% Tanzania 50% Bolivia 30%
Roast date: 2024/03/19
Grind size: Comandante C40 #26 (medium)
It offers noticeable sweetness and lingering flavors, with a balanced profile leaning towards immersion methods or French press-like sensations.
The doughnut-shaped coffee bed ensures even extraction and a stable flow rate. Personally, I find it very stable to use.
You can adjust the grind size and total water volume according to your preferences, leaving the rest to the beans and the dripper!
Негізгі бет GX2 Dripper with Sweet and Stable
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