Rocher is one of the most famous chocolates in the world, thanks above all to the homonymous product designed by a great Italian industry; despite the many dedicated videos, few people know that the story of this praline starts from France. Within the futuristic Atelier by Patrick Roger in Paris, Stefano Casadio, the eccentric responsible of the production of one of the biggest master chocolatiers in the world, accompanies us to discover the ingredients and techniques to create the Rocher according to the standards of the highest French pastry.
See all the videos of the desserts made by pastry masters: • Video
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Негізгі бет Rocher Chocolate by Number 1 French Master Chocolatier Patrick Roger with Stefano Casadio
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