"Learn how to make Fried Marinated Eggplant, a simple and delicious addition to your antipasto platter. This recipe is easy to follow and perfect for any occasion. Watch the video to learn how to make this classic and flavorful Argentine appetizer."
INGREDIENTS: (4 to 6 people)
4 Large eggplants
1 medium onion
1 carrot
2 garlic cloves
2 slices of lemon
1 bay leave
1/4 tsp of black pepper corns
1/2 cup of sunflower oil or light olive oil
1/4 cup of white wine vinegar
Flour (as much as needed)
Oil for frying
Негізгі бет Тәжірибелік нұсқаулар және стиль Simple and Delicious Marinated Eggplants
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