Chef Sawada, owner of Michelin star Chinese restaurant 'S.Sawada' in Osaka and Tokyo, introduced his classic dish - Steamed chicken with scallion sauce. It's a simple, healthy and super tasty recipe.
- Ingredients:
2 pieces chicken breast strips
150g scallion, chopped
20g ginger, chopped
120g peanuts oil (or vegetable oil)
2g salt
2g powdered Chinese chicken soup
[Scallion sauce]
800g broth
40g shaoxingjiu (Chinese rice wine)
8g salt
20g powdered Chinese chicken soup
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Негізгі бет Steamed Chicken with Onion Topping Sauce | Michelin Star Chef
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