Ingredients
Dry prawns - 50 g
Shallots - 8 nos
Onion - 1
Tomato - 1/2
Green chilli - 1
Turmeric powder - 1/2 tea spoon
Red chilli powder - 1 tea spoon
Turmeric powder - 1/2 tea spoon
Salt - as required
Water - 1/2 cup
Ginger - 1 small piece
Garlic - 5 cloves
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