I have been waiting a long time to make your paella recipe..,tonight is the night!
@CRAZYGUYKURTCOOKS
23 күн бұрын
Let me know how it goes
@pete8516
23 күн бұрын
@@CRAZYGUYKURTCOOKS will do…I think I will make a slight change to the recipe by cooking the chicken with the chorizo…then add the onion and red pepper..garlic…
@pete8516
23 күн бұрын
Our guests loved it! Local mussels were not available so just used a few more prawns….timing was bang on, the Spanish Bomba Rice I used suggested a 3-1 liquid to rice ratio so that’s what I used and I added 1 minute on high heat at the end to make sure the bottom of the pan had that nice crispy texture which it did..will make it again soon
@Idahoprepper71
25 күн бұрын
I make mine with chorizo, the grease adds a lot off flavor to it.
@Paltheus
Ай бұрын
Nooooooooooooooooooooooooooooooooo!
@gregorio269
2 ай бұрын
Chorizo en paella absolumente jamas ! en espana es un delito contra gastronomia espanol
@patricksalta5362
2 ай бұрын
Putting Chorizo de Bilbao in Paella is very normal.
@joanrosenberg122
3 ай бұрын
please post an actual recipe for paella
@user-fk8rb8ue5h
3 ай бұрын
A proper paella does not have both meat and fish in it at the same time
@joycefishberg2524
3 ай бұрын
Made this yesterday, delicious. Followed your recipe, with all ingredients.
@connoralexanderfx
5 ай бұрын
do i need to clean the rice before adding it to the pan please ?
@CRAZYGUYKURTCOOKS
5 ай бұрын
Hi there. Not necessary to clean the rice as you want the starch build up in this case.
@connoralexanderfx
5 ай бұрын
thank you ! your video is.awesome ❤and im going to make this paella step by step for my girl friends family when they visit next month from tenerife , ill let you know how it goes .@@CRAZYGUYKURTCOOKS
@kraftwerk974
5 ай бұрын
😆😅🤣😂🤣😂 a valencian here. Don't teach what you don't master: onions, chorizo, stock ?!!! 🤭🤭🤭
@lcloverviewman5755
8 ай бұрын
I wish you would add a written recipe for this. It looks delicious and want to make it. A written recipe would be most helpful. Thanks.
@mgalpiste
8 ай бұрын
Buff que mala pinta 🤐
@danicai
8 ай бұрын
That's what we call in Spain, "rice with things, not paella"
@SophiesWorld2024
8 ай бұрын
😂😂😂 why is it not paella?
@SophiesWorld2024
8 ай бұрын
I once had a vegetarian lasagne made by Indians. It had mushy peas in it! A lot of mushy peas.
@danicai
8 ай бұрын
@@SophiesWorld2024 first thing, you don't mix seafood and chicken. You might think , But I like it. Ok but then it's your thing not paella. If you mix cheese, fries, chicken, mince meat, tomato sauce you won't call it mac n cheese.
@fekramer6739
9 ай бұрын
I will follow your recipe. Thanks.
@peperaphael4141
10 ай бұрын
Dude I’m sorry. I gave up on you within 30 seconds. It is offensive to any Spanish speaking person you did not take 1 minute to honor the language. Goodbye and good luck
@Reereev
10 ай бұрын
You didn’t show us the crust on the bottom of the rice!
@user-id2jx2co5h
11 ай бұрын
😅super video making this for my family tomorrow including some from Qatar. Makes me feel more confident about the whole process
@karenrittberg3039
11 ай бұрын
The screaming kids in the background are very distracting
@narcisajames1047
11 ай бұрын
It looks delicious, thank you 👍
@lizandrohernandez6503
Жыл бұрын
Spanish don’t mix seafood and meat on their paella. Is seafood paella or the original paella of chicken and rabit nothing else if you mixed both is not a paella. Specially if you go to Valencia Spain you are not going to see a mixed paella.
@MarkDaGardna
Жыл бұрын
I Like!
@Stuart2562
Жыл бұрын
You don’t put chorizo in.
@DavidDavido-er1ku
Жыл бұрын
No chorizo in Paella,the reason is that you are expending big money in those expensive seafood that is gonna taste like chorizo...in Spain we make seafood paella o meat paella,we never make mix paella.Only bad restaurants for tourists make it Good things you have done:correct rice and home made stock.
@marifesowinski6960
Жыл бұрын
Can I used different kind of rice?
@tashalachacha
Жыл бұрын
Aaah the stock!!!! That's the secret! Thanks so much! Question.... Can you use a cast iron skillet if you don't have a paella pan?
@CRAZYGUYKURTCOOKS
Жыл бұрын
Hello. Yes you can, I would just watch the temperature very carefully. You want to develop the crust but I think in a cast iron pan you run the risk of developing a lot more char than necessary. So I would just be careful of running too high a temperature.
@carmelolluch7195
Жыл бұрын
kzitem.info/news/bejne/xa9n1Wuuk5yblY4
@dustylyle1133
Жыл бұрын
Made this myself but my ingredients weren’t as pure. Wife and i feel it needs more salt and heat but using this as a base test was perfect. Thanks for the video!
@mariel.8809
Жыл бұрын
The ll sounds like a y...paeya. awesome recipe!!!!
@agnelopompeia2379
Жыл бұрын
Not authentic.
@annal4637
Жыл бұрын
I made this last night and it was perfect. Lots of compliments. Thank you!
@AlexM-sg8fn
Жыл бұрын
Just found your channel - This is a lovely recipe in its own right, Kurt 👍. The combination of flavours is absolutely delicious 😋
@tessapudan6382
Жыл бұрын
You talk too much so annoying
@sams9124
2 жыл бұрын
Excellent dish! Please note the best Saffron in the world is from Iran. Also, Iran produces 93% of the worlds saffron exports; grade A saffron 😋
@josepmariaduaigues7901
2 жыл бұрын
No poner chorizo en la paella, es un error .
@darrenhurrell
2 жыл бұрын
Doesn't the squid overcook as it's in the pan from the the start?
@chrisb715
2 жыл бұрын
I burnt my crust
@inigomontoya3750
2 жыл бұрын
Thank you funny guy. I like your style of Paella
@jimmiemclovin
2 жыл бұрын
Diggin' the comedy, gotta love a bossy girlfriend!
@zsoltpradel1776
2 жыл бұрын
A real Spanish NEVER mixes ingredients from the sea with ingredients from the land!
@AlexM-sg8fn
Жыл бұрын
Maybe so, but more fool the people who won’t eat this combination of ingredients as it’s absolutely delicious! There is room for any invention in food!
@spaincostablanca9043
Жыл бұрын
@@AlexM-sg8fn Not true! If there is a name for a dish (paella), then it must be prepared in the same way as paella! If he does it differently, let the name of the dish be meat with rice or something else. Do you understand? Because then I can make champagne out of pills, right? And I'll tell you in a video that champagne should be made by adding 3 tablets to grape juice and that's it.
@spaincostablanca9043
Жыл бұрын
@@AlexM-sg8fn Paella is a traditional dish and not a mix into which I throw everything in and it's done.
@AlexM-sg8fn
Жыл бұрын
@@spaincostablanca9043 I didn’t call it ‘paella’ at any stage - so cool down ☺️. I called it a ‘combination of ingredients’ - and as I said, it is absolutely delicious in its own right 😋👍
@missafabletv1209
2 жыл бұрын
Hahaha so funny
@warrenyoung1808
2 жыл бұрын
Good job ma man
@diegop.c.9759
2 жыл бұрын
Speaking for my country, Spain, this is NOT a good paella. Parsley does NOT belong in or on paella, let alone chorizo. Awful.
@robertpaulson1055
2 жыл бұрын
Thank you Kurt. That looks damn good!!!
@77zamara
2 жыл бұрын
Good luck
@keithwilson9378
2 жыл бұрын
i really like how he made this watched other videos and this one i feel the best one on this dish just a well balance if that makes sense
@sanzuehaboctv4070
2 жыл бұрын
Yummy food 🥘
@alfonsoveerapen8251
2 жыл бұрын
Where can one purchase the Paella rice you used in this video
@juanherrerohernandez8215
2 жыл бұрын
CHORIZOOOOOOOOO NOOOOOOOOOOOOOOOONONONONONO!!!! VERY VERY VERY IMPORTANT!!! CHORIZO NOOOOOO!!!
@carmennogera5251
2 жыл бұрын
La paella no lleva pimiento chorizo cebolla además que no habláis español llamáis paella a cualquier cosa deberías tener más respeto
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