Delizie al limone is a masterpiece of sweetness by Italian pastry Maestro Sal De Riso: lemon mini sponge cakes filled with lemon custard cream and glazed with lemon flavor. Follow the step-by-step recipe and prepare them at home: you’ll love these delizie!
★ WANT MORE RECIPES? SUBSCRIBE NOW:
► bit.ly/GialloZafferanoItalianR...
DON'T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS!
★ INGREDIENTS (5 servings)
Eggs 100 g
Egg yolks 10 g
Sugar 60 g
Cake flour 30 g
Potato starch 30 g
Vanilla pod ¼
Lemon rind ½
FOR LEMON CREAM
Heavy cream 700 g
Sugar 70 g
Lemon peel 2
FOR SYRUP
Water 35 g
Sugar 35 g
Limoncello (Italian lemon liqueur) 70 g
Lemon peel 1
FOR LEMON CUSTARD
Egg yolk 70 g
Sugar 70 g
Lemon juice 70 g
Butter 70 g
Lemon pod ½
Lemon peel 1
FOR CUSTARD CREAM
Milk 175 g
Heavy cream 75 g
Egg yolks 90 g
Sugar 75 g
Corn starch 18 g
Vanilla pod 1
Fine salt to taste
Lemon peel 3
► LATEST VIDEOS FROM GIALLOZAFFERANO
bit.ly/GZ-NEW-RECIPES
► BEST OF GIALLOZAFFERANO
bit.ly/GZ-BEST-RECIPES
_______________________________________
Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier!
► GIALLOZAFFERANO ONLINE COOKBOOK:
www.giallozafferano.it/
► GialloZafferano KZitem Channel (Italian with subs)
/ giallozafferanotv
_______________________________________
★ FOLLOW US!
► Facebook: / giallozafferanolive
► Instagram: / giallozafferano
► Pinterest: www.pinterest.it/GialloZafferano
► Twitter: / giallozafferano
#giallozafferano #italianfood #lemoncake
Негізгі бет Тәжірибелік нұсқаулар және стиль DELIZIE AL LIMONE (LEMON MINI CAKES) - Original Italian recipe
Пікірлер: 20