Ingredients:
4 Medium Sized Potatoes
1/2 tspn Chilli Powder
6g Maggie Masala Powder Sachet
Oil for frying
Method:
1. Wash & peel the potatoes.
2. Make thin slices.
3. Heat frying pan and pour oil as required for deep fry.
4. Fry the slices till they turn light brown in colour.
5. Add Maggie masala and chilli powder. Toss and mix well in a bowl.
Негізгі бет Hot & Crispy Potato Chips
Пікірлер: 2